FKES Staff Appreciation

Staff Breakfast

Show your appreciation for our amazing teachers and staff! 

Please contribute food or time for our annual Staff Appreciation Breakfast!  

This year's Staff Appreciation Week "theme" is Garden Party.

Hot or cold dishes can be delivered the day of the event (before 8:00am).  Nonperishable dishes or items can be delivered any time the day or evening before breakfast (please label it "Staff Breakfast" and leave it in the Staff lounge).  Please bring a dish that can serve 8-10 people, and clearly label any dishes or utensils you want returned to you.  All dishes will be rinsed and placed in the staff room for pick-up after the breakfast.  

If you have any questions, please contact Jen Ritchotte: [email protected]

Thank You!

Date: 05/09/2018 (Wed.)

Time: 7:30am - 10:15am EDT

Location: FKES Staff Lounge

Created by:   Jen Ritchotte
 
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Available Slot

Set-up 7:30-8:15am (3)

 
All slots filled
Carey Greenauer
Katrin Sparico
Ermelinda Guevara

Serve 8:15-9:30am (2)

 
1 of 2 slots filled
Farnaz Johnson
I can stay until 9:15

Clean-up 9:30-10:15 (2)

 
All slots filled
Hilde Singer
Keneisha Montgomery

Juice (orange, cranberry, apple, etc.) (6)

please indicate

 
All slots filled
Erin Kupferberg
Orange
Monica Taylor
Grapefruit
Karina Cruz
Apple
Diana Moore (3)
Variety

Yogurt - large containers for yogurt parfaits (4)

 
All slots filled
Erin Kupferberg
Vanilla
Macey Bishop
Strawberry yogurt
Marilee Davenport (2)

cut-up strawberries for parfaits

 
Carey Greenauer

blueberries for parfaits

 
Alison Sutich

blackberries for parfaits

 
Katie Lipshultz

granola for parfaits

 
Carey Greenauer

Breakfast casserole - sweet (french toast, etc.) (5)

 
4 of 5 slots filled
Carrie Ewachiw
French Toast Casserole
Aynoor Ford
A plate with Blini (Russian crepes)
Laura Hoard
baked french toast
Jenny Cannon

Breakfast casserole - savory (quiche, frittata, meat, non-meat) (5)

 
All slots filled
Olga Price
turkey bacon and cheese quiche
Marilee Davenport
TBD
Farnaz Johnson
Tater tot casserole
Julie Riggs
TBD
Kasha Hayes
Hashbrown Casserole

Bacon - ccoked, turkey and regular (8)

 
6 of 8 slots filled
Brandy Freeman (5)
I'll bring three packages of regular bacon (one reduced sodium) and two packages of turkey bacon
Kasha Hayes
regular bacon

Sausage - cooked, turkey, regular, meatless (3)

 
1 of 3 slots filled
Carrie Ewachiw
I'll bring several packs of cooked, regular breakfast sausage links in a warming tray. Does anyone remember if there's an outlet on that wall in the staff lounge?

Fruit - salad or whole fruits (4)

 
All slots filled
Kate Waybright
Melon
Katie Lipshultz (3)
bananas, apples, oranges

Muffins, sweet rolls, or similar (1 dozen) (3)

 
All slots filled
Karina Cruz
Muffins
Steve Carpenter
homemade donuts
Katherine Friedman
donuts

Cream Cheese - variety of tubs (5)

Einstein Brothers is donating bagels!

 
All slots filled
Monica Taylor
Strawberry
Denise Karchmer (4)

Butter/margarine

 
Farnaz Johnson

Kosher Dish

 
Michele Moller
Parve fruit danish platter from Max's Kosher

Syrup

 
Katie Lipshultz

Have I forgotten something? Add it here. Please note that bagels are covered! (5)

 

Donations of prizes or gift cards for teachers

Please send in by backpack mail in an envelope for Jen Ritchotte PTA or contact me to arrange drop off. Thanks!

 
3 slots filled - more available
Betty Batty (2)
starbucks gift card ($5 each)
Debdatta Sengupta
2 gift cards $5 each


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