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St. Francis Meal Ministry

2021 Helen Wright Center for Women Dinner Meal Ministry

 

CHANGES DUE TO COVID-19 PANDEMIC: We are still unable to serve inside the shelter, but continue to deliver our meal each month. Your delicious hot meatloaf meal becomes even more important to the women of the Center, as it may be one of the only hot meals they receive all week. We will modify the amount of volunteer slots needed as we get updates on the number of guests currently at the shelter. We are so very grateful for your continued help, and look forward to being able to serve the meal and enjoy the fellowship again. Thank you so much for your support!!

The Helen Wright Center for Women has been providing warm food, genuine care and safe shelter from the weather and violence to single women without children in their care, for years. Guests of the center are offered an opportunity to break the cycle of homelessness and achieve self-sufficiency through intensive case management services.

We at St. Francis prepare and serve a delicious home-cooked meatloaf, baked potatoes, green beans and dessert dinner meal every 3rd Wednesday of the month.  Won't you join us sometime by signing up below? 

With your support, we prepare enough food for 66 meals, serve and also eat and visit with guests of the Center who thoroughly enjoy and appreciate every smile and every bite.  It's a wonderful experience and visiting with people who find themselves in harm’s way is a beautiful and meaningful way to live the Gospel! 

There are two difffernt seatings.  The first at 7:00 pm and the other at 7:30 pm.  If you sign up to serve you will be done by 8:30 pm. Thank you for any help you can provide!

The address of the Helen Wright Center for Women is 3603 Bastion Lane Raleigh 27604.

Please feel free to contact us if you have any questions. We look forward to serving our sisters in need with you in the coming months. Thank you again for any help you can provide and for your dedication to this ministry.  Kate Griffith, 919-623-3982 and Lisa Demuynck, 919-522-7900.    

If you sign up to provide food, here are important Food Drop Off instructions:

  • Please deliver your food between 5:45pm and 6:00pm to the Bank of America parking lot on the corner of Strickland and Creedmoor Rds.  (8371 Creedmoor Rd Raleigh 27613)  We meet in the single lane of parking spots beside the bank drive-thru tellers.  
  • You will be contacted by the Monthly Coordinator prior to your scheduled Wednesday.  If you were to experience a last minute conflict (emergency, illness, etc.), please contact the Monthly Coordinator or make arrangements to get someone to cover your assignment. 

 

CHANGES DUE TO COVID-19 PANDEMIC: Currently the monthly coordinator collects the food from the other volunteers and delivers it to the shelter only.

If you sign up to be the Monthly Coordinator, here are a few instructions:

  • It is the Monthly Coordinator's responsibility to contact all people who are providing food before Wednesday, to collect the food (at BOA) and transport it to the Center, and to coordinate/serve the meal at the Center.
  • Please contact everyone signed up by Sunday/Monday and make sure all is well. 
  • Please arrive at the BOA parking lot by 5:45pm to collect all the food, and stay until 6:00 pm (or until all the food arrives). Please bring a cooler to transport the ice.  And then drive to the Center.  
  • Please bring a friend along with you to help you.
  • You'll need to arrive at the Center by 6:30 pm. The Center staff will let you in. 
  • Once there, you will need to unload the food (they have a cart to help you) and then quickly heat the green beans.  You'll also need to work with the other people signed up to serve, to set the tables, put ice in cups, cut the desserts, and plate and serve the meal to the guests.    

 

CHANGES DUE TO COVID-19 PANDEMIC:  We have suspended this volunteer opportunity, but will add it again as soon as we are able. 

If you sign up to Serve the meal:

  • Please arrive at the Center at 6:30 pm (you will be done by 8:30 pm).  Share your smile while you help prepare the plates, serve in the dinning room, get drink and food refills, etc. The Monthly Coordinator will be at the Center to guide and help you.  
  • Families are always welcome to serve together! 

 

Location: Drop off food at the Bank Of America parking lot (Corner of Strickland and Creedmoor Rds..) If you signed up to Serve, meet at the Center at 6:30 pm.

Created by:   St. Francis of Assisi
 
Already signed up? You can change your sign up.

Date (mm/dd/yyyy EDT) Available Slot
01/20/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 
Lisa Demuynck
919-522-7900

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 
1 of 2 slots filled
Valerie Grasso
3018144199

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
2 of 3 slots filled
Marrianne Williams
919-280-8984
Karen Farrell
919-608-9210

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Robin Valle
2032404926
02/17/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 
Kate Griffith
9196233982

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 
1 of 2 slots filled
April Stutzman
9198187922

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
2 of 3 slots filled
Christine Conti
3365771341
Angela Zemonek
919-931-3293

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Leslie Bellard
9199063110
03/17/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 
Angela Zemonek
919-931-3293

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 
1 of 2 slots filled
Kelly Kindt
919-906-3106

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
2 of 3 slots filled
robin bouchard
919-247-9129
Christine Conti
336-577-1341

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Danielle Wester
252-204-7492
04/21/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 
Lisa Demuynck
919-522-7900

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 
1 of 2 slots filled
Kelly Kindt
919-906-3106

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
2 of 3 slots filled
Sonja Kinzlmaier
9196273784
Karen Farrell
919-608-9210

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Valerie Grasso
3018144199
05/19/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 
Kate Griffith
9196233982

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 
1 of 2 slots filled
Valerie Grasso
3018144199

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
2 of 3 slots filled
Danielle McGinn
917-579-4257
Anh Hoa Le
2674384318

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Kelly Kindt
919-906-3106
06/16/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 
Lisa Demuynck
919-522-7900

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 
1 of 2 slots filled
Christine Conti
336-577-1341

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
1 of 3 slots filled
Valerie Grasso
3018144199

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Michelle Swan
6504002831
07/21/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 
Kate Griffith
9196233982

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 
All slots filled
Christine Conti
3365771341
Sarah Hoffman
9192250712

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
All slots filled
April Stutzman
9198187922
Dianne Fodell
9192478812
Jessica Romano
9198165081

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Trish Larson
919-208-0529
08/18/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 
Kate Griffith
9196233982

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 
All slots filled
Raegan Cunningham
9194512647
Kelly Kindt
9199063106

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
2 of 3 slots filled
Erin Hines
9196022749
Anne Martin
919-669-8154

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Danielle Wester
252-204-7492
09/15/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 
Lisa Demuynck
919-522-7900

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 
All slots filled
Danielle Wester
252-204-7492
April Stutzman
9198187922

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Valerie Grasso
3018144199
10/20/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
1 of 3 slots filled
Valerie Grasso
3018144199

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Danielle Wester
252-204-7492
11/17/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 
1 of 2 slots filled
Danielle Wester
2522047492

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
1 of 3 slots filled
Valerie Grasso
3018144199

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
April Stutzman
9198187922
12/15/2021
(Wed. 5:45pm - 6:00pm)

Monthly Coordinator

Collect and transport food donations, Coordinate and SERVE the meal at the Center.

 

Green beans, iced tea, dessert (2)

Purchase 150 ounces of canned green beans, dessert for 15 people (cookies, brownies, etc), 2 gallons sweet tea or lemonade.

 

Meatloaves and baked potatoes (3)

Prepare 2-2lb Cooked Meatloaves and 10 baked potatoes. Drop off hot.

 
2 of 3 slots filled
Valerie Grasso (2)
3018144199

Rolls, Fruit and Condiments

Purchase dinner rolls for 30 people, 2-24 oz tub of sour cream, 1-24 oz tub of butter, 1 bottle of ketchup, 1 bag of whole fruit.

 
Kelly Kindt
9199063106
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