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St. Paul's Church, North Kingstown RI

Loaves & Fishes RI Run on October 8, 2019

 

 

 

 

Do not neglect to show hospitality to strangers, for by doing that some have entertained angels without knowing it... Do not neglect to do good and to share what you have, for such sacrifices are pleasing to God.”

~ Hebrews 13:2,16 ~

We invite you to participate in St. Paul's next Loaves and Fishes run on Tuesday, October 8, 2019 at the Crossroads shelter in Providence. Our LFRI runs occur on the second Tuesday of the month. If you are unable to help with this run, there will be many more opportunities to participate.

Many tasks noted below require completion BEFORE the start time; please be punctual. You may leave NON-PERISHABLE items in the Narthex (basket is marked LFRI) at any time. Most PERISHABLES can be left in the Parish Hall Kitchen refrigerator on the Sunday morning prior to the run, OR in the cooler on the steps outside the Parish Hall kitchen on the day of the run.  

 START TIME (truck leaves):  5:30 PM

We appreciate your continued prayers and support for this ministry. See and be a part of love in action! Come, give, work, pray and celebrate with us God's amazing grace at work in the world, in our very midst!  

 

 

Date: 10/08/2019 (Tue.)

Time: 5:30pm - 7:30pm EDT

Location: Parish Hall

Created by:   Loaves & Fishes RI ~ St Paul's NK
 
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Available Slot

Preparation Crew Chief

Open kitchen 2 hours before START TIME. Supervise food preparation, clean up.

 
Jeannette Rothwell

Drivers (2)

One or two drivers pick up and return truck in Barrington. One driver needed for the run. One hour before START time, fill water tank and prepare truck for run.

 
All slots filled
Daniel Dyer
will retrieve truck at BUMC
Walter Burrows

Help Serve at Crossroads l (6)

Can go on the truck or follow in cars. Please indicate your willingness to drive your own vehicle.

 
2 of 6 slots filled
Jeannette Rothwell
Peter Pizzaruso
add me to notifications

Food Preparation (6)

Arrive at Parish Hall at 4:00pm

 
4 of 6 slots filled
Susan Aylward
Ken Cahill
Linda Adamonis
MARY HEWITT
hope to be there.

28 Dozen Meatballs (28)

336 individual frozen 1/2 ounce meatballs. Indicate the approximate number of meatballs donated in the comment section.PLEASE DELIVER TO THE PARISH HALL NO LATER THAN 3:30PM.

 
All slots filled
Kate Church (5)
Dozen
Christina Poore (23)

Provolone Cheese (14)

14 dozen (168 Thin Slices) of Provolone Cheese for meatball sandwiches.PLEASE DELIVER TO THE PARISH HALL NO LATER THAN 3:30PM.

 
All slots filled
Gale Steffy (14)
14 dz

7 Dozen Torpedo Rolls (7)

7dozen fresh 6 INCH torpedo rolls for meatball sandwiches. PLEASE DELIVER TO THE PARISH HALL NO LATER THAN 3:30PM.

 
All slots filled
Susan Aylward (7)

7 Jars of Tomato Sauce (7)

7 large jars of sauce for meatball sandwiches. PLEASE DELIVER TO THE PARISH HALL NO LATER THAN 3:30 PM.

 
All slots filled
Amy Sutton (7)

7 Dozen Desserts (7)

84 Desserts. Preferably homemade cookies, brownies, etc. packed (2-3) in ziploc bag. Each bag counts as one portion. Deliver to Parish Hall at least 1 1/2 hours before START time.

 
6 of 7 slots filled
Susan Aylward
Peggy Todd (2)
Constance Tucker (2)
Doz
Susan Aylward

7 Dozen String Cheese (7)

7 dozen individually wrapped servings; deliver to kitchen no later than 2 hours before START time.

 
All slots filled
Tom & June Spink (4)
4 Dozen
Julie Lucci (2)
Christina Poore

7 Dozen Peanut Butter and Jelly Sandwiches (7)

7 Dozen (84) smooth peanut butter and grape jelly sandwiches individually wrapped in ziploc bags. The men prefer UNCUT SANDWICHES on WHITE SLICED BREAD. Bring to the parish hall at least 1 1/2 hours before START time

 
5 of 7 slots filled
Julie Lucci
1 dozen
Linda Adamonis (2)
Constance Tucker (2)
doz

Reddi Whip (3)

3 Large cans of Reddi Whip for topping on Hot Chocolate

 
All slots filled
Julie Lucci (2)
Christina Poore

7 Dozen Bananas or Oranges (7)

84 pieces of whole fruit. Deliver to the Parish Hall kitchen at least 2 hours before START time.

 
All slots filled
Jeannette Rothwell (3)
Constance Tucker (2)
doz oranges
Christina Poore
Jamie Radke
1 doz.

7 Dozen Hard Cooked Eggs (7)

Cannot distribute cracked eggs Deliver hard cooked eggs in carton to the Parish Hall kitchen at least 2 hours before START time.

 
All slots filled
Jeannette Rothwell (4)
Jamie Radke (2)
Jeannette Rothwell

Instant Hot Chocolate Mix (4)

4 Large Cans (NOT individual packages)

 
All slots filled
Nancy Shore (4)

7 Dozen Individual Sized Bags of Assorted Chips (7)

84 Assorted Individual sized bags of potato or other chips. Deliver to the Parish Hall at least 2 hours before START Time

 
All slots filled
Karen Tatz (7)

7 Dozen Juice Drinks (7)

84 Individual servings juice- plastic bottles or juice boxes. Deliver to the Parish Hall at least 2 hours before START TIME.

 
All slots filled
Nancy Shore (7)

7 Dozen Snack Bars (7)

84 Granola, fruit bars, snack crackers. Indicate number of individual packages. Deliver to parish hall at least 1 1/2 hours before START time

 
All slots filled
Lori Burlingham (7)

24 Dozen Candy (24)

Fun sized bars

 
All slots filled
Lori Burlingham (12)
Lori Burlingham (12)

Instant Coffee (4)

4 Large Jars of INSTANT Coffee

 
All slots filled
LFRI STOCK ~ St Paul's NK (4)

Powdered Lemonade Mix (3)

3 Large cans of Country Time (or similar) lemonade mix. Delivered to the Parish Hall at least 2 hours before START time.

 
All slots filled
Summer Item ~ St Paul's NK (3)

Powdered Iced Tea Mix (3)

3 Large cans of powdered iced tea mix. Delivered to the parish hall at least 2 hours before START time.

 
All slots filled
Summer Item ~ St Paul's NK (3)
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