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Japanese Canadian Cultural Centre

Kamp Kodomo Rice Ball Workshop

Suggested ages for this workshop is 5 - 10 years.

Wednesday April 14, 2021 

Time:10:30am - 11:15am

Registration Deadline is March 8.

Learn how to make fun onigiri rice balls and see how food evolves through generations!

Participants will be guided through the process of making rice balls with Haruko, one of the JCCC's staff members.

Once sign up has been completed, a full list of supplies will be emailed to the participants as well as the Zoom link.  Please come prepared to the Zoom session.

Please note that we will be taking screenshots during the session.  Your registration will be considered your consent to use these photos for JCCC promotional purposes.  If you have concerns or questions, please contact Christine at [email protected]

 

 

Date: 04/14/2021 (Wed.)

Time: 10:30am - 11:15am EST

Created by:   Christine Takasaki
 
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Available Slot

Participant

 
Patricia Nakatani

Participant

 
Dana Kinoshita

Participant

 
Fehran Kusmich

Participant

 
Maria Morvillo

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Joanna Marriage

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Julia Chan

Participant

 
Jenna Ito

Participant

 
Julia Yano
Nate

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Kanako Aoyama
Kanako Aoyama

Participant

 
Jackie Tam

Participant

 
Grace Luk

Participant

 
Suzanna Cermak

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Karri Yano

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Kanako Tung

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Kendrick Furukawa
Kendrick Furukawa

Participant

 
Magdalene Shim

Waiting List

 
Elaine Chan-Ham

Waiting List

 
Christine Dias

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QUENTIN SCHESNUIK

Waiting List

 
Tomoko Takeuchi

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Machiko Yamashita

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Amelia Beatty

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Waiting List

 

Waiting List

 

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