Thornton Burgess Green Briar Nature Center & Jam Kitchen
Saturday August 3rd 2019 10:00am-12:00pm
We will begin the morning with an introductory presentation inside the Education Building focusing on foraging basics. This introduction will cover foraging Safety, “how to”, identifying edibles, foraging throughout the seasons, collection, preparation and preservation, and foraging ethics. From there, before we will set out on the Green Briar grounds to forage, applying all the things we learned during the briefing while we collect.
For more information please visit www.thorntonburgess.org or contact The Green Briar Nature Center (508)888-6870