Blacknall Pres. Church
Thank you for your interest in hosting this year's Simple Suppers.
Dinners begin at 6 p.m. We estimate 50-60 people. If serving meat, we'll offer a vegetarian option also. Dessert is not served, water is our beverage. On the non-potluck weeks, cost is $3 each or $10/family. Vincent and Jane Stubbs are our esteemed money collectors. Margaret will shop (or recruit a shopper) for salad and bread at Costco as needed. We encourage people to bus their own tables. Clean up begins 6:45 (or earlier), the service begins at 7 p.m. Please fill in any and all spots where you can serve. Invite a friend, your small group, or family member to serve alongside you!
Dates: Wednesdays during Lent, Dinner at 6, Worship at 7
March 6 (Potluck- set-up/clean-up only) Team Captain: Alexa Gerend
March 13: Chili & Cornbread
March 20: Pasta
March 27: Rotisserie chicken (provided), Rice & Green Beans- St. John's folks invited. Team Captain: Margaret Frothingham
April 3: Soup Night. Team Captains: Anne Paulson & Ray Wilkins
April 10 (Potluck- set-up/warm-up food/clean-up only)
(No dinner/Wed. night service during Holy Week)
|| Ali Shoenfelt