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Most Blessed Sacrament Parish

2021 MBS Parish Fish Fry | Feb. 19

“The Spirit drove Jesus out into the desert, and he remained in the desert for forty days, tempted by Satan. He was among wild beasts, and the angels ministered to him.” Mark 1:12-13, an excerpt from the Gospel reading on the first Sunday of Lent 

Welcome! Please pick the shift that works best for you and your family and then pick the role that sounds like the best fit for your talents. We prayerfully ask you to consider signing up for both shifts and help up clean up at the end of the night. 

While we love children as much as you do, only adults and high-school-aged young adults may volunteer based on food and general safety concerns. 

Enhanced safety protocols have been created to ensure your safety and that of our patrons. You will be briefed on them at the start of your shift.

Please arrive in the Kelly Room a few minutes before your shift so we are certain we have the appropriate coverage. 

You are so special to us and we thank you for your service to our faith community.

Fr. Mike and the Fish Fry Team

+JMJ+

If you are a student who needs service hours, please bring your service form the evening you work. The volunteer coordinator will sign them at the ends of your shift. Please email or text Mrs. Schneider if you have an electronic form.

Date: 02/19/2021 (Fri.)

Created by:   Marita Schneider
 
Already signed up? You can change your sign up.

Location Time (EST) Available Volunteer Opportunity
Kitchen  9:00am - 4:00pm  

Prep: Food (30)

drop by any time from 9 a.m. to 4 p.m. ET

 
Gym  3:45pm - 6:00pm  

Kitchen: Dishwashing Crew (6)

keep the dirty dishes under control; available for 8th grade and high school students but no experience is necessary; the kitchen crew will take very good care of you!

 

Kitchen: Prep Team (8)

adults only; prepare fish and side dishes and cheer on the dish washing team!

 
1 of 8 slots filled
Allison Klein

Kitchen: Dessert preparation (2)

adults only; cut desserts & transport to Kelly Room; includes break down and clean up of area at end of shift

 
All slots filled
Marty Hartman (2)

Kitchen: Runners (2)

be the link between the kitchen and the servers; a smiling face and fast feet are all that is required.

 
1 of 2 slots filled
Makenah Vargas

Take-out: Ticket Sales (4)

must be at least 21 years old, and comfortable handling money and working on a laptop; a seated role and the welcoming face to our patrons

 
2 of 4 slots filled
Tara Moline
Andra Morrissey

Take-out: Order takers (4)

adults only; help patrons write out their orders; direct them to the Kelly Room to pick out their dessert and wait for their order

 

Take-out: Runners (12)

adults and junior high and high school students only; take orders to take-out prep area and return orders to patrons with a smile

 
7 of 12 slots filled
Mary Ann Meyer
Conner Piening
Jodie Banaszak (2)
Nick & Avery
STEPHANIE HOFFMAN (2)
Jack Hoffman and Noah Guerra
Vicki Fitts

Take-out: Buffet Line (12)

adults only; prepares orders for patrons; a standing role with opportunities to sit in between orders

 
7 of 12 slots filled
Sherrie KELLY
Chantell Miller
Keith Snyder (2)
Keith and MaryLou
Lisa Sullivan
Stephanie Hoffman (2)

Take-out: Dessert line (2)

adults only; greets our patrons, assists them with their choices and keeps desserts stocked in the Kelly Room; includes breakdown of dessert and dining area, and kitchen until 8 pm

 
All slots filled
Lisa Morrissey
kristy buchele

Outside: Fryer Team (4)

adults only; fry the fish in an outside area; must dress for all types of weather; no children in this area

 

Outside: Runners (2)

adults only; run fish from the outside frying area to the serving line; must dress for all types weather

 

Greeter (2)

greet and welcome guests at the doors to the Neighborhood Center, directing them through the process; thanking them for joining us and encouraging them to come back as they exit

 
5:45pm - 8:00pm  

Kitchen: Dishwashing Crew (6)

keep the dirty dishes under control; available for 8th grade and high school students but no experience is necessary; the kitchen crew will take very good care of you!

 
1 of 6 slots filled
Chuck Dobson
Charles Dobson

Kitchen: Prep Team (8)

adults only; prepare fish and side dishes and cheer on the dish washing team!

 
1 of 8 slots filled
Vicki Fitts

Kitchen: Runners (2)

be the link between the kitchen and the servers; a smiling face and fast feet are all that is required.

 
All slots filled
Makenah Vargas
Lizzie Pinkham

Take-out: Ticket Sales (4)

must be at least 21 years old, and comfortable handling money and working on a laptop; a seated role and the welcoming face to our patrons

 
3 of 4 slots filled
Diana VanWinkle
Mark VanWinkle
mike gory (2)
pat gory also

Take-out: Order takers (4)

adults only; help patrons write out their orders; direct them to the Kelly Room to pick out their dessert and wait for their order

 
All slots filled
Andra Morrissey
Mary Lyons (2)
John will be helping too.
Jocelyn Perdeau
Tina Gracyk

Take-out: Runners (12)

adults and junior high and high school students only; take orders to take-out prep area and return orders to patrons with a smile

 
8 of 12 slots filled
Laura Crandall (4)
Cece and Carson Crandall; Ava Morris, Nora Bullimore
Dawn Wernert (2)
& Mike
Conner Piening
Conner Piening
Isabela Gonzales

Take-out: Buffet Line (12)

adults only; prepares orders for patrons; a standing role with opportunities to sit in between orders

 
6 of 12 slots filled
Diana VanWinkle
Kerri Drabek
Heather Koziarski (2)
John & Rosemary Roesner
Suzie Pinkham
Fred Fry

Take-out: Dessert line (2)

adults only; greets our patrons, assists them with their choices and keeps desserts stocked in the Kelly Room; includes breakdown of dessert and dining area, and kitchen until 8 pm

 
1 of 2 slots filled
kristy buchele

Outside: Fryer Team (4)

adults only; fry the fish in an outside area; must dress for all types of weather; no children in this area

 

Outside: Runners (2)

adults only; run fish from the outside frying area to the serving line; must dress for all types weather

 

Greeter (2)

greet and welcome guests at the doors to the Neighborhood Center, directing them through the process; thanking them for joining us and encouraging them to come back as they exit

 
All slots filled
Carol Scally
Laura Crandall
6:30pm - 8:00pm  

Clean Crew (20)

great family service option or for Jr High and High School students who need service hours; break down serving lines and kitchen; help with dishes; there may even be an opportunity to take home leftovers if you stay until the end

 

Laundry Crew (2)

at the end of the night, take home and launder the dish towels, rags and aprons used during the event; bring them back to mass on Sunday

 
1 of 2 slots filled
Teri Fischer
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