VBS

Food Items Need by June 10th

Please bring perishable items on Sunday, June 10th.  Drop it off in the kitchen, leave in the fridge if perishable, and label as VBS.

Date: 06/10/2018 (Sun.)

Location: PBC

Created by:   Audrey Coonan
 
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Available Slot

Unsweetened Apple Sauce-46 oz (3)

 
All slots filled
Connie Behn
Jerri Dingledine (2)

Salt- 26 oz

 
Connie Behn

Sugar- 4 lb bag (3)

 
All slots filled
Jerri Dingledine (3)

Butter -2 lbs (4)

 
All slots filled
Jerri Dingledine (4)

Baking Powder- 8.5 oz box

 
Marissa Licht

Powdered Sugar 2 lb bags (4)

 
All slots filled
Jerri Dingledine (4)

Cinnamon- (2) 3.7 oz

 
Connie Behn

Flour- 10 lb bag (3)

 
All slots filled
Ginger Dzurovchin (3)

Eggs - (3) dozen

 
Andrea Carrasco

Vanilla- (2) 1 oz containers

 
Connie Behn

2% Milk- 2 gallons

 
Ginger Dzurovchin

Sprinkles- 3 oz containers (5)

 
All slots filled
Shari Gregoire (4)
4
Wendy Budge

Baking Soda- 8 oz box

 
Marissa Licht

Cooking spray- (2) 8 oz cans

 
Connie Behn

Cream of Tarter- 1.5 oz container

 
Jerri Dingledine

Cross cookie cutter- (2) 3 count packages

Hobby Lobby

 
Jerri Dingledine


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