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CCCS VBS SIDES DESSERTS

2022 CCCS VACATION BIBLE SCHOOL SIDES/DESSERTS VOLUNTEER

Hello and THANK YOU for volunteering to bring side dishes/desserts to this year's Vacation Bible School (VBS). As you know, we will be serving dinner to all of our VBS Volunteers and families prior to their service on each evening of VBS. Dinner is served potluck style with CCCS (Calvary Chapel Chester Springs) providing the main course and beverages, and volunteers' families bringing side dishes and desserts. These meals are a wonderful time for fellowship and meeting new friends, and just another aspect of what makes Vacation Bible School here so truly special.

If at all possible, please bring your donated sides and or desserts in DISPOSABLE CONTAINERS. If for some reason, this is not possible, please label the bottom of your container with your name and phone number, and collect it by the church kitchen at the end of the evening's event. Please keep in mind in your planning that we have limited refrigerated space and no ability to heat things up.

The main course menus and caterers follow:

Monday, 27 June: BBQ Pulled Pork and Pulled Chicken (Triple Fresh Catering)

Tuesday, 28 June: Assorted Pastas (Sal's)

Wednesday, 29 June: Grilled Chicken and Meatballs (Triple Fresh Catering)

Thursday, 30 June: Hoagies and Pinwheels (Sal's)

There will be our traditional PB&J station in Fellowship Hall, as well as a Gluten Free Station in the Kitchen, for those who require it.

Please register here and indicate what you will be bringing (you may be specific or just indicate "side" or "dessert") in the comments sections, so that we may get a general picture for our planning purposes. Although both are most welcome and appreciated, sides are generally more needed, as many bring dessert. They don't call us "Calorie Chapel" for nothing! ;)

If you have a special dietary need, please consider bringing a dish to share with those who share in this need.

Many many thanks for your participation. We can't wait to be with you!!

Grace and Peace,

Wendy O'Brien

CCCS Hospitality Coordinator

Location: CCCS

Created by:  Wendy O'Brien
 
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Date (mm/dd/yyyy EDT) Available Slot
06/27/2022
(Mon. 4:00pm - 5:30pm)

VBS SIDES/DESSERTS (100)

 
48 of 100 slots filled
  Bob Clark (2)
Macaroni salad
  Margaret Greene (2)
Mexican Street Corn (tray of 12)
  Margaret Greene
Williamsburg orange cake (serves 15)
  Micah Greene (12)
Cake Cones
  Lorna Jansen
GF dessert and watermelon
  Kathy Huss
Side
  Lori Cavanaugh
Cookies
  sharon hicks (2)
Strawberry Applesauce
  sharon hicks
candy-cake/cupcakes
  Mia Pustai
GF dessert
  Kristen Hall
Quinoa black bean salad (serves 12)
  Carol Weiss (12)
Rainbow Citrus Slaw
  Sherry Clemens
Broccoli Salad (serves 15)
  Amy Rogers
Cookies
  Rachel Kurtz
GF Dessert
  Connie Giordano
Side
  Kelly Clemmer
Pasta bean salad
  Janet Good
pasta salad
  Kristin DeJesus
Corn pudding (side, 2 half pans)
  Daniel Sanchez
Side: Mac and cheese
  Debi Rutkowski
Coleslaw
  Sharon Turner
Side
  David Greene
Chef salad on a stick. Serves 16
06/28/2022
(Tue. 4:00pm - 5:30pm)

VBS SIDES/DESSERTS (100)

 
50 of 100 slots filled
  Margaret Greene
Tuscan tortellini salad (serves 12)
  Margaret Greene
baklava (serves 12)
  Becky Soditus
Fruit
  Jennifer Bassett
Brownies for 20
  sharon hicks (2)
macaroni and tuna salad
  sharon hicks
cookie gumdrop tray
  Mia Pustai
GF dessert
  Kristen Hall
GF dessert (brownies or cupcakes)
  Sherry Clemens
Zucchini Bread (4 loaves)
  Lois Lanser
Watermelon
  Amy Rogers
Southwest Salad
  Siddy Serfass
  Siddy Serfass
Garden Salad
  Linda Coombs
Watermelon, feta salad
  Linda Coombs
Choc Chip-Oatmeal Raisin - 6 doz
  Connie Giordano
Dessert
  Kelly Clemmer (20)
Large Dill Pickle pasta salad
  Josh Emery
  Gina Lombardi (10)
Italian Bread (10 loaves)
  Joann Fletcher
Cole slaw
  Daniel Sanchez
Side: Garden Salad
06/29/2022
(Wed. 4:00pm - 5:30pm)

VBS SIDES/DESSERTS (100)

 
45 of 100 slots filled
  Bob Clark (2)
Cole slaw
  Margaret Greene (2)
Fresh Mozzarella, tomato and basil skewers (tray of 12)
  Margaret Greene (24)
Handheld fruit pies (cherry, blueberry, blackberry)
  sharon hicks (2)
macaroni and ham salad
  sharon hicks (2)
chocolate chip cookies and chocolate pretzels and chocolates tray
  Mia Pustai
GF dessert
  Kristen Hall
Watermelon or fruit salad
  Lindsay Gillespie
Side, bean and corn salad
  Sherry Clemens
Bonnie's Asian Salad (serves 15)
  Mary Lou Driver
cookie platter
  Siddy Serfass
Salad
  Josh Emery
  Kelly Clemmer
Probably chocolate banana muffins, 3doz mini
  Christine Hart
Salad
  Janet Good
chocolate chip cookies
  Jennifer Culp
Pasta Salad
  Daniel Sanchez
Dessert: Tres Leches
  Danielle MacGuire
brownies
06/30/2022
(Thu. 4:00pm - 5:30pm)

VBS SIDES/DESSERTS (100)

 
30 of 100 slots filled
  Margaret Greene
Watermelon Feta Cucumber salad (serves 12)
  Margaret Greene
Tres Leches Cake (serves 15)
  Pam Kelch
Cupcake Cake
  sharon hicks
blueberry applesauce
  sharon hicks (2)
butterscotch pudding with mini marshmallows tray
  Mia Pustai
GF dessert
  Pam Kelch
GF cupcakes - 2 dozen
  Carol Weiss (12)
Farmers Market Pasta Salad
  Kristen Hall
Watermelon or fruit salad
  Sherry Clemens
Bean Dip and Chips (serves 15; 3 bags of chips)
  Kelly Clemmer
Some kind of salad
  Chayse Kelly
A dessert
  Christine Hart
Salad
  Kristin DeJesus
Assorted chips (2, 18 ct. variety boxes, single serve)
  Jennifer Culp
Side/salad
  Daniel Sanchez
Guacamole and chips
  Danielle MacGuire
Mac n cheese
  Marcia Meissner
Cookies
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