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Food Donations - Francis Dykes 5 and Under

Curlers like to eat. A lot! Your donations of items helps us a lot. We are doing all the catering ourselves for this event. We appreciate every single donation from Lasagne, to draw snacks to baked goods. Thank you for helping us make this event a great time for our newer curlers.

NOTE:

Lasagna donations: In Foil Half Pans,

  • Get the foil pans from the kitchen at the club, so we are all using the same size pan. We will put them out on the bar with a sign.
  • One tip, if timing is tough, is to make the lasagne in advance, freeze it, and bring it frozen, we can thaw it out. If you are bringing frozen, please deliver to the club, in the walk-in, by 3/11/19, to allow time for it to defrost safely.
  • Please bring these donations to the club between Sunday, March 8th and Wednesday, March 11th.
  • Please label what you are bringing so we know what it is for and who made it!

Draw Snack Donations:

These can be brought in prior to the ready at time and you can help finalize and serve them yourself Or.... you can drop them off prior to the bonspiel labeled with what they are and what draw you mean to serve them. For Example: Meat & Cheese trays for draw ##11.

  • Enough for four groups of 8 people coming off the ice, 32 people total.
  • Draw snacks feed hungry people who just finished curling.
  • Draw snacks should include both some protein and carbs and should be a hardy snack.
  • The best ones are homemade and are something you might enjoy when you have your friends over for a gathering.
  • Good Draw snack examples: Cheese and Crackers with some cured meats.
  • Bad draw snack example: Protein bars and bags of peanuts.
  • A combination of protein and carbs is what is most appreciated.
  • Draws snacks can vary based on the time they need to be served. So early morning snacks can be breakfasty fare and late-night snacks can be more late night-ish. Make sense?

 

Note: We are NOT hosting a raffle for this event. 

Created by:   Ronda Harlow, 5 and Under Spiel Chair
 
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Available Slot Date (mm/dd/yyyy EDT)

Gluten-Free Lasagne

Can be a meat lasagne, or cheese, or veggie, just no gluten. - Half Hotel Pan - Please use pans that are available at the club so they will be the right size for the steam table. Please label with your name & conte

03/11/2020 (Wed.) (3)

 
2 of 3 slots filled
Marietta DiTomasso
gluten and lactose free
Leanne Havely
Will make with Palmini noodles so it will be low carb as well.

Veggie Lasagna

Half Hotel Pan - Please use pans that are available at the club so they will be the right size for the steam table. Please label with your name & content of the pan!

03/11/2020 (Wed.) (3)

 
2 of 3 slots filled
Janet Rogers
Butternut Squash & Spinach Lasagna
Lara McKee
Yum

Baked Goods

Cookies, Brownies, Cupcakes, individual baked desert type items, enough for 32

03/11/2020 (Wed.) (7)

 
3 of 7 slots filled
Dana Derylak
Brownies
Jill Barber
Cookies
Marietta DiTommaso
Cookies and brownies

03/12/2020 (Thu.) (7)

 
5 of 7 slots filled
Dana Derylak
Oreo Cheesecake Bites
Sylvia Jennings Jennings
Lemon bars
Ann Kraus
Ookies
Sarah Bush
TBD
Nancy Bass
Cookies

03/13/2020 (Fri.) (7)

 
5 of 7 slots filled
Julieann Dellibovi
Some type of bar dessert
nicole brown
cookies
Lara McKee
Snickerdoodle poundcake
Michelle Thompson
Carrot cake bars
Rachel Roberts
Banana muffins (no nuts)

03/14/2020 (Sat.) (7)

 
4 of 7 slots filled
Jacquelyn Salisbury
Brownies
Dave Vena
JT purchasing on their behalf
Devon Haney
Blackberry crumb bars
Rachel Roberts
Banana muffins (no nuts)

03/15/2020 (Sun.) (7)

 
3 of 7 slots filled
Jacquelyn Salisbury
Cookies
Sarah Bush
TBD
Rachel Roberts
Banana muffins (no nuts)

Cheese Lasagna

Half Hotel Pan - Please use pans that are available at the club so they will be the right size for the steam table. Please label with your name & content of the pan!

03/11/2020 (Wed.) (2)

 
All slots filled
Janet Rogers (2)
Cheese Lasagna

Meat Lasagna

Half Hotel Pan - Please use pans that are available at the club so they will be the right size for the steam table. Please label with your name & content of the pan!

03/11/2020 (Wed.) (4)

 
All slots filled
Dana Derylak (2)
Meat Lasagna
Tom Rogers (2)
Meat lasagna

Vegetable Tray - One donation is either two small trays or one large

Because some people insist on eating healthy. If small then please bring two!

03/11/2020 (Wed.) (3)

 
All slots filled
Dana Derylak (2)
Veggies
Amanda Smith
Veggie tray

Baked Ziti

Because some people do not like lasagna - Half Hotel Pan - Please use pans that are available at the club so they will be the right size for the steam table. Please label with your name & content of the pan!

03/11/2020 (Wed.) (3)

 
All slots filled
Adam Pelletier
Baked Ziti
Julieann Dellibovi
Chicken Alfredo Bake
Janet Rogers
Baked Ziti

Draw Snack ##1

To be ready by 1030 AM Thursday, can be dropped off ahead of time

03/12/2020
(Thu, 11:00am - 11:15am)

 
Dana Derylak
Meat, Cheese, Crackers & Grapes

Draw Snack ##2

To be ready by 1 PM Thursday, can be dropped off ahead of time

03/12/2020
(Thu, 1:30pm - 1:45pm)

 
Dana Derylak
Ham and Cheese Sliders

Draw Snack ##3

To be ready by 330 PM Thursday, can be dropped off ahead of time

03/12/2020
(Thu, 4:00pm - 4:15pm)

 
Amanda Smith
Cheese, meats and crackers

Draw Snack ##4

To be ready by 630 PM Thursday, can be dropped off ahead of time

03/12/2020
(Thu, 7:00pm - 7:15pm)

 
Brett Kubricht
Giving JT $50

Draw Snack ##5

To be ready by 9 PM Thursday, can be dropped off ahead of time

03/12/2020
(Thu, 9:30pm - 9:45pm)

 
Jeremy Morris
pigs in blanket

Draw Snack ##6

To be ready by 1030 AM Friday, can be dropped off ahead of time

03/13/2020
(Fri, 11:00am - 11:15am)

 
Julieann Dellibovi
Something..not sure yet.

Draw Snack ##7

To be ready by 1 PM Friday, can be dropped off ahead of time

03/13/2020
(Fri, 1:30pm - 1:45pm)

 
kim mcelroy
tbd

Draw Snack ##8

To be ready by 330 PM Friday, can be dropped off ahead of time

03/13/2020
(Fri, 4:00pm - 4:15pm)

 
kim mcelroy
tbd

Draw Snack ##9

To be ready by 630 PM Friday, can be dropped off ahead of time

03/13/2020
(Fri, 7:00pm - 7:15pm)

 
Nicole Brown
draw snack tbd

Draw Snack ##10

To be ready by 9 PM Friday, can be dropped off ahead of time

03/13/2020
(Fri, 9:30pm - 9:45pm)

 
Peter Janson
JT purchasing on their behalf

Draw Snack ##11

To be ready by 930 AM Saturday, can be dropped off ahead of time

03/14/2020
(Sat, 10:00am - 10:15am)

 
J.T. Jablonski
Muffins

Draw Snack ##12

To be ready by 12 PM Saturday, can be dropped off ahead of time

03/14/2020
(Sat, 12:30pm - 12:45pm)

 
Bryan Shortall
Charcuterie Plate

Draw Snack ##13

To be ready by 230 PM Saturday, can be dropped off ahead of time

03/14/2020
(Sat, 3:00pm - 3:15pm)

 
Bryan Shortall
Charcuterie Plate

Draw Snack ##14

To be ready by 530 PM Saturday, can be dropped off ahead of time

03/14/2020
(Sat, 6:00pm - 6:15pm)

 
J.T. Jablonski
Finger sandwiches

Draw Snack ##15

To be ready by 8PM Saturday, can be dropped off ahead of time

03/14/2020
(Sat, 8:30pm - 8:45pm)

 
The O''Rorke''s
JT purchasing on their behalf

Draw Snack ##16

To be ready by 1045 PM Saturday, can be dropped off ahead of time

03/14/2020
(Sat, 11:15pm - 11:30pm)

 
Kim and John Logan
JT purchasing on their behalf

Draw Snack ##17

To be ready by 930 AM Sunday, can be dropped off ahead of time

03/15/2020
(Sun, 10:00am - 10:15am)

 
Ann Krause
will deliver Sat evening

Draw Snack ##18

To be ready by 12 PM Sunday, can be dropped off ahead of time

03/15/2020
(Sun, 12:30pm - 12:45pm)

 
The Colberg's
JT purchasing on their behalf

Draw Snack ##19

To be ready by 245 PM Sunday, can be dropped off ahead of time

03/15/2020
(Sun, 3:15pm - 3:30pm)

 
The McCaughna's
JT purchasing on their behalf
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