Youth_Ministry

Easter Breakfast - Youth Ministry Fundraiser

We are excited to serve the Congregation at Lamb of God for one of the longest youth traditions  which is the Easter Pancake Breakfast Fundraiser.  This is one of the highlights of serving in the Youth Ministry and such a great way to have fellowship while also providing service!  

Students who serve the early shift also have fun cooking the pancakes themselves.  The Congregation has helped support the Youth Ministry in many ways and it is our way of thanking them. Easter Breakfast is considered a service event however any money donations we receive help to support the Youth Summer Mission trips.

We are asking all Youth families and youth to help by signing up for one service shift and also provide designated food items.  It takes a team approach to help make our breakfast possible and we really appreciate your service and donations.  Students can also work more than one shift if they need community service hours!  We NEED PARENT VOLUNTEERS for our event as well!

Below please select your service shift and food items you will bring.  All items should be dropped off in the Fellowship Hall kitchen as early as possible on Easter Sunday:

  • Middle School: Please bring Orange Juice or Milk and washed/cut Fruit
  • High School: Please bring Pastries/Donuts and washed/cut Fruit
  • Youth Board/Student Leadership: Please bring Pastries/Donuts and washed/cut Fruit

**Pastry Breakfast is served between Sunrise & Early Service and hot breakfast (pancakes) between Early & Late Service**

Thank you so much for your service, we love you!!

Date: 04/21/2019 (Sun.)

Time: 5:00am - 11:30am CDT

Location: Lamb of God Lutheran Church: Fellowship Hall

Created by:   Hannah Prindiville
 
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Available Slot

STUDENT | Serving: 5:30-8:00am (20)

Meet in Kitchen for instructions: This group cooks the pancakes.

 
1 of 20 slots filled
Christian Grogan

STUDENT | Serving: 8:00-10:00am (20)

Meet in Kitchen for instructions

 
2 of 20 slots filled
Diane Egger
Elizabeth Egger
Trish Fruendt
Aubrie Fruendt

STUDENT | Serving: 9:00-11:00am (20)

Meet in Kitchen for instructions

 
1 of 20 slots filled
Cameron Fruendt

ADULT | Serving:5:30-8:00am (10)

Meet in Kitchen for instructions

 
1 of 10 slots filled
Robert Grogan

ADULT | Serving (4/1):8:00-10:00am (5)

Meet in Kitchen for instructions

 
3 of 5 slots filled
Diane Egger (2)
Scott & Diane Egger
Trish Fruendt
Trish Fruendt

ADULT | Serving: 9:00-11:00am (10)

Meet in Kitchen for instructions

 
1 of 10 slots filled
Brian Fruendt

Middle School | Food (20)

Orange Juice/Milk & Fruit (Washed, Cut)

 
2 of 20 slots filled
Diane Egger
OJ
Susan Trentham
Orange Juice

High School | Food (20)

Donuts or Pastries & Fruit (Washed, Cut)

 
2 of 20 slots filled
Terika Grogan
pastries
Erika Safranek


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