St. Francis of Assisi Room in the Inn

St. Francis of Assisi Room in the Inn Volunteers

Location: Ozanam Center (St. Vincent de Paul Soup Kitchen) at 1306 Monroe

How can I help?

Do you like to cook? Visit with people? Play games? Serve meals? Transport passengers? Donate supplies? There is a job for you ... As a parish, we transform the Ozanam Center (1306 Monroe) into an overnight shelter experiencing homelessness every Thursday evening for 15 people.  All we have to do is open the door and open our hearts every week together! Our season begins on Thursday, November 1 and runs through March 2019. Together we can do so much!

What does it take?

  • 1    volunteer to go to the Carpenter's House (212 North 2nd Street) to assist with hospitality
  • 1    Innkeeper to coordinate the week
  • 1    driver to pick up our guests in the evening and 1 driver to return them in the morning to the Carpenter's House 
  • 4    volunteers to set up the Ozanam Center for the night
  • 10  volunteers to provide dinner and drinks for guests and volunteers
  • 6    volunteers to offer hospitality to our guests during and after dinner
  • 2    overnight shepherds
  • 7    laundry angels
  • 2    volunteers to provide breakfast for each of our guests
  • 5    volunteers to send the guests off and close the Inn in the morning
Created by:   Jim Burge
 
Already signed up? You can change your sign up.

Date (mm/dd/yyyy CST) Available Slot
02/21/2019 (Thu.)

Carpenter's House Helper

4:00 PM - 5:30 PM: One volunteer needed at the Carpenter's House (212 N 2nd Street) to assist with hospitality until all of the guests have been picked up.

 
Renee Mullins
I will be there

Set-Up Crew (4)

4:00 PM - 5:30 PM: Set up sleeping area and dining area at the Ozanam Center. Count only adults and teens in the number here please. Bring the whole family!

 
3 of 4 slots filled
John Homa
Helping Jesus
Paul Newsom
Let's get started
Joyce Carimi
Glad to help

Evening Clerical Assistant

4:00 PM - 6:30 PM: Obtain "waivers" from volunteers and guests for '18-'19 season, oversee on-line volunteer log, ready and distribute name tags to volunteers and guests

 
Kye Bargiachi
here's your nametag!

Hospitality Crew (6)

5:00 PM - 7:30 PM: Welcome our guests as they arrive, serve dinner and provide hospitality during and after the meal.

 
4 of 6 slots filled
Beth McCarville
see you there
Deb Ferber (2)
At least two of us!
Joyce Carimi
Will be there

Hygiene Table Monitor

5:30 PM - 7:30 PM: Set up hygiene table, monitor following dinner while guests get what they need, return containers to store room once all guests have visited, leave a list of "needs" in the store room

 
Ernie Salera
God Bless

PM Driver

5:00 PM - 6:00 PM: Pick up guests from the Carpenter's House in the RITI Bus. . Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 
Tom Griesmer
Let's Roll

Meal Coordinator

You never have to leave home! Contacts the Dinner and Breakfast Crews to manage the delivery of the meals to the Ozanam Center. Arranges for 2 of the Dinner Crew to stay and serve the evening meal, although all are welcome to stay and enjoy our guests!

 
Pat Knight
Healthy food

Dinner Crew - Main Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 
All slots filled
Vanessa Kelmis
Garlic Ranch Chicken and roasted vegetables, drop off at parish office
Chris Miller
Red Beans and Rice

Dinner Crew - Side Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 
All slots filled
Rose Magno
Roasted potatoes to church
Lori Glasscock
Mac & cheese

Dinner Crew - Salad

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 
Diana Angelici
fruit salad (to office)

Dinner Crew - Bread/Rolls

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 
Bonnie Armada
Can I bring the rolls to SFA?

Dinner Crew - Dessert (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 
All slots filled
Judy Cupp (2)
Pineapple cakes

Dinner Crew - Drinks

5:00PM - 7:00PM: Drinks for 30. Drinks should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 
Pat Knight
Tea, soda, lemonade

Store Room Monitor

6:30 PM - 8:30 PM: Fill guests needs for underwear, tee shirts, bras, socks, hats, gloves, etc

 
Tom Griesmer
I've got this

Shower Monitors (2)

6:30 PM - 8:30 PM: Monitor showering schedule. Hand out items = towels, soap, shampoo, etc.

 
All slots filled
Renee Buchholz
shower time
Patrick Buchholz
shower time

Clothes Closet Assistant

6:30 PM - 8:30 PM: Assist guests in picking out fresh, clean clothes while maintaining order and organization within the clothes closet

 
Kathy Cook
Hi Deb

Overnight Shepherds (2)

7:30 PM - 5:30 AM: OUR MOST IMPORTANT POST OF THIS MINISTRY! Spend the night at the Inn with our guests to ensure their safety and comfort. Complete evening laundry.

 
All slots filled
Jack Hunter
All Night.
Dave Cash
All Night

FRIDAY AM: Breakfast Crew - Breakfast Sandwiches

5:15 AM - 5:45 AM: 16 Breakfast Sandwiches, $20 McDonalds Gift Card or you can prepare breakfast (ie, pancakes, french toast, eggs) on site! Food ready by 5:30am and kitchen left cleaner than it was found! What fun this could be! Any short order cooks?

 
Marcell Cash
sausage,egg&cheese casserole, will be delivered to center

FRIDAY AM: Breakfast Crew - Fruit

5:15 AM - 5:45 AM: 16 pieces of fruit (oranges or bananas). Drop off food on Thursday evening or by 5:30am on Friday.

 
Barbara Cobb
.

FRIDAY AM: Morning Driver

5:30 AM - 6:45 AM: Pick up guests from the Ozanam Center to return them to the Carpenter's House. Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 
Paul Newsom
Rise and shine

FRIDAY AM: Send Off and Clean Up Crew (5)

5:30 AM - 6:30 AM: Serve breakfast and close the Inn. One person from this group will deliver the dirty laundry bags to the SFA Church Office.

 
All slots filled
Peggy McCarver (2)
Rise and shine!
Rose Magno (2)
With Cora
Mary Margaret McGuire
See you there!

Laundry Coordinator

Gets the dirty laundry to the SFA Church Office. Then makes sure it is all picked up by the Laundry Angels, washed and returned to SFA no later than Wednesday morning. Ensures it's delivery back to the Inn.

 
Barbara Cobb
.

Laundry Angel (7)

Flexible Hours: Pick up laundry bag on Friday from SFA Office. Wash and fold linens and towels. Return to SFA Office no later than Wednesday morning.

 
All slots filled
stephanie jones
:)
Pat Saluke
hope
linda stone
ok
Denise Yatsula
Ok
Linda Payne
ok
mary ann capocaccia
clean wash
Diana Angelici
ok
02/28/2019 (Thu.)

Carpenter's House Helper

4:00 PM - 5:30 PM: One volunteer needed at the Carpenter's House (212 N 2nd Street) to assist with hospitality until all of the guests have been picked up.

 

Set-Up Crew (4)

4:00 PM - 5:30 PM: Set up sleeping area and dining area at the Ozanam Center. Count only adults and teens in the number here please. Bring the whole family!

 
2 of 4 slots filled
Jane Hunter
See ya!
Jack Hunter
Set Up Time

Evening Clerical Assistant

4:00 PM - 6:30 PM: Obtain "waivers" from volunteers and guests for '18-'19 season, oversee on-line volunteer log, ready and distribute name tags to volunteers and guests

 

Hospitality Crew (6)

5:00 PM - 7:30 PM: Welcome our guests as they arrive, serve dinner and provide hospitality during and after the meal.

 

Hygiene Table Monitor

5:30 PM - 7:30 PM: Set up hygiene table, monitor following dinner while guests get what they need, return containers to store room once all guests have visited, leave a list of "needs" in the store room

 
Ernie Salera
God Bless

PM Driver

5:00 PM - 6:00 PM: Pick up guests from the Carpenter's House in the RITI Bus. . Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 
Paul Newsom
Squeeze Inn

Meal Coordinator

You never have to leave home! Contacts the Dinner and Breakfast Crews to manage the delivery of the meals to the Ozanam Center. Arranges for 2 of the Dinner Crew to stay and serve the evening meal, although all are welcome to stay and enjoy our guests!

 
Pat Knight
Healthy food

Dinner Crew - Main Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 
1 of 2 slots filled
Jane Hunter
Sliced Ham

Dinner Crew - Side Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Salad

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Bread/Rolls

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Dessert (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Drinks

5:00PM - 7:00PM: Drinks for 30. Drinks should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Store Room Monitor

6:30 PM - 8:30 PM: Fill guests needs for underwear, tee shirts, bras, socks, hats, gloves, etc

 

Shower Monitors (2)

6:30 PM - 8:30 PM: Monitor showering schedule. Hand out items = towels, soap, shampoo, etc.

 

Clothes Closet Assistant

6:30 PM - 8:30 PM: Assist guests in picking out fresh, clean clothes while maintaining order and organization within the clothes closet

 

Overnight Shepherds (2)

7:30 PM - 5:30 AM: OUR MOST IMPORTANT POST OF THIS MINISTRY! Spend the night at the Inn with our guests to ensure their safety and comfort. Complete evening laundry.

 
1 of 2 slots filled
Paul Newsom
Humbled

FRIDAY AM: Breakfast Crew - Breakfast Sandwiches

5:15 AM - 5:45 AM: 16 Breakfast Sandwiches, $20 McDonalds Gift Card or you can prepare breakfast (ie, pancakes, french toast, eggs) on site! Food ready by 5:30am and kitchen left cleaner than it was found! What fun this could be! Any short order cooks?

 

FRIDAY AM: Breakfast Crew - Fruit

5:15 AM - 5:45 AM: 16 pieces of fruit (oranges or bananas). Drop off food on Thursday evening or by 5:30am on Friday.

 

FRIDAY AM: Morning Driver

5:30 AM - 6:45 AM: Pick up guests from the Ozanam Center to return them to the Carpenter's House. Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 
Paul Newsom
Stay warm

FRIDAY AM: Send Off and Clean Up Crew (5)

5:30 AM - 6:30 AM: Serve breakfast and close the Inn. One person from this group will deliver the dirty laundry bags to the SFA Church Office.

 

Laundry Coordinator

Gets the dirty laundry to the SFA Church Office. Then makes sure it is all picked up by the Laundry Angels, washed and returned to SFA no later than Wednesday morning. Ensures it's delivery back to the Inn.

 
Barbara Cobb
.

Laundry Angel (7)

Flexible Hours: Pick up laundry bag on Friday from SFA Office. Wash and fold linens and towels. Return to SFA Office no later than Wednesday morning.

 
4 of 7 slots filled
stephanie jones
:)
Pat Saluke
hope
linda stone
ok
Denise Yatsula
Blessed
03/07/2019 (Thu.)

Carpenter's House Helper

4:00 PM - 5:30 PM: One volunteer needed at the Carpenter's House (212 N 2nd Street) to assist with hospitality until all of the guests have been picked up.

 

Set-Up Crew (4)

4:00 PM - 5:30 PM: Set up sleeping area and dining area at the Ozanam Center. Count only adults and teens in the number here please. Bring the whole family!

 

Evening Clerical Assistant

4:00 PM - 6:30 PM: Obtain "waivers" from volunteers and guests for '18-'19 season, oversee on-line volunteer log, ready and distribute name tags to volunteers and guests

 

Hospitality Crew (6)

5:00 PM - 7:30 PM: Welcome our guests as they arrive, serve dinner and provide hospitality during and after the meal.

 

Hygiene Table Monitor

5:30 PM - 7:30 PM: Set up hygiene table, monitor following dinner while guests get what they need, return containers to store room once all guests have visited, leave a list of "needs" in the store room

 
Ernie Salera
God Bless

PM Driver

5:00 PM - 6:00 PM: Pick up guests from the Carpenter's House in the RITI Bus. . Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 

Meal Coordinator

You never have to leave home! Contacts the Dinner and Breakfast Crews to manage the delivery of the meals to the Ozanam Center. Arranges for 2 of the Dinner Crew to stay and serve the evening meal, although all are welcome to stay and enjoy our guests!

 
Pat Knight
Healthy food

Dinner Crew - Main Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Side Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Salad

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Bread/Rolls

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Dessert (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Drinks

5:00PM - 7:00PM: Drinks for 30. Drinks should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Store Room Monitor

6:30 PM - 8:30 PM: Fill guests needs for underwear, tee shirts, bras, socks, hats, gloves, etc

 

Shower Monitors (2)

6:30 PM - 8:30 PM: Monitor showering schedule. Hand out items = towels, soap, shampoo, etc.

 

Clothes Closet Assistant

6:30 PM - 8:30 PM: Assist guests in picking out fresh, clean clothes while maintaining order and organization within the clothes closet

 

Overnight Shepherds (2)

7:30 PM - 5:30 AM: OUR MOST IMPORTANT POST OF THIS MINISTRY! Spend the night at the Inn with our guests to ensure their safety and comfort. Complete evening laundry.

 

FRIDAY AM: Breakfast Crew - Breakfast Sandwiches

5:15 AM - 5:45 AM: 16 Breakfast Sandwiches, $20 McDonalds Gift Card or you can prepare breakfast (ie, pancakes, french toast, eggs) on site! Food ready by 5:30am and kitchen left cleaner than it was found! What fun this could be! Any short order cooks?

 

FRIDAY AM: Breakfast Crew - Fruit

5:15 AM - 5:45 AM: 16 pieces of fruit (oranges or bananas). Drop off food on Thursday evening or by 5:30am on Friday.

 

FRIDAY AM: Morning Driver

5:30 AM - 6:45 AM: Pick up guests from the Ozanam Center to return them to the Carpenter's House. Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 

FRIDAY AM: Send Off and Clean Up Crew (5)

5:30 AM - 6:30 AM: Serve breakfast and close the Inn. One person from this group will deliver the dirty laundry bags to the SFA Church Office.

 

Laundry Coordinator

Gets the dirty laundry to the SFA Church Office. Then makes sure it is all picked up by the Laundry Angels, washed and returned to SFA no later than Wednesday morning. Ensures it's delivery back to the Inn.

 
Barbara Cobb
.

Laundry Angel (7)

Flexible Hours: Pick up laundry bag on Friday from SFA Office. Wash and fold linens and towels. Return to SFA Office no later than Wednesday morning.

 
3 of 7 slots filled
stephanie jones
:)
Pat Saluke
hope
linda stone
ok
03/14/2019 (Thu.)

Carpenter's House Helper

4:00 PM - 5:30 PM: One volunteer needed at the Carpenter's House (212 N 2nd Street) to assist with hospitality until all of the guests have been picked up.

 

Set-Up Crew (4)

4:00 PM - 5:30 PM: Set up sleeping area and dining area at the Ozanam Center. Count only adults and teens in the number here please. Bring the whole family!

 

Evening Clerical Assistant

4:00 PM - 6:30 PM: Obtain "waivers" from volunteers and guests for '18-'19 season, oversee on-line volunteer log, ready and distribute name tags to volunteers and guests

 

Hospitality Crew (6)

5:00 PM - 7:30 PM: Welcome our guests as they arrive, serve dinner and provide hospitality during and after the meal.

 
All slots filled
Julia Norton (6)
youth group will attend

Hygiene Table Monitor

5:30 PM - 7:30 PM: Set up hygiene table, monitor following dinner while guests get what they need, return containers to store room once all guests have visited, leave a list of "needs" in the store room

 
Ernie Salera
God Bless

PM Driver

5:00 PM - 6:00 PM: Pick up guests from the Carpenter's House in the RITI Bus. . Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 

Meal Coordinator

You never have to leave home! Contacts the Dinner and Breakfast Crews to manage the delivery of the meals to the Ozanam Center. Arranges for 2 of the Dinner Crew to stay and serve the evening meal, although all are welcome to stay and enjoy our guests!

 
Pat Knight
Healthy food

Dinner Crew - Main Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Side Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Salad

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Bread/Rolls

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Dessert (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Drinks

5:00PM - 7:00PM: Drinks for 30. Drinks should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Store Room Monitor

6:30 PM - 8:30 PM: Fill guests needs for underwear, tee shirts, bras, socks, hats, gloves, etc

 

Shower Monitors (2)

6:30 PM - 8:30 PM: Monitor showering schedule. Hand out items = towels, soap, shampoo, etc.

 

Clothes Closet Assistant

6:30 PM - 8:30 PM: Assist guests in picking out fresh, clean clothes while maintaining order and organization within the clothes closet

 

Overnight Shepherds (2)

7:30 PM - 5:30 AM: OUR MOST IMPORTANT POST OF THIS MINISTRY! Spend the night at the Inn with our guests to ensure their safety and comfort. Complete evening laundry.

 

FRIDAY AM: Breakfast Crew - Breakfast Sandwiches

5:15 AM - 5:45 AM: 16 Breakfast Sandwiches, $20 McDonalds Gift Card or you can prepare breakfast (ie, pancakes, french toast, eggs) on site! Food ready by 5:30am and kitchen left cleaner than it was found! What fun this could be! Any short order cooks?

 

FRIDAY AM: Breakfast Crew - Fruit

5:15 AM - 5:45 AM: 16 pieces of fruit (oranges or bananas). Drop off food on Thursday evening or by 5:30am on Friday.

 

FRIDAY AM: Morning Driver

5:30 AM - 6:45 AM: Pick up guests from the Ozanam Center to return them to the Carpenter's House. Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 

FRIDAY AM: Send Off and Clean Up Crew (5)

5:30 AM - 6:30 AM: Serve breakfast and close the Inn. One person from this group will deliver the dirty laundry bags to the SFA Church Office.

 

Laundry Coordinator

Gets the dirty laundry to the SFA Church Office. Then makes sure it is all picked up by the Laundry Angels, washed and returned to SFA no later than Wednesday morning. Ensures it's delivery back to the Inn.

 
Barbara Cobb
.

Laundry Angel (7)

Flexible Hours: Pick up laundry bag on Friday from SFA Office. Wash and fold linens and towels. Return to SFA Office no later than Wednesday morning.

 
2 of 7 slots filled
Pat Saluke
hope
linda stone
ok
03/21/2019 (Thu.)

Carpenter's House Helper

4:00 PM - 5:30 PM: One volunteer needed at the Carpenter's House (212 N 2nd Street) to assist with hospitality until all of the guests have been picked up.

 

Set-Up Crew (4)

4:00 PM - 5:30 PM: Set up sleeping area and dining area at the Ozanam Center. Count only adults and teens in the number here please. Bring the whole family!

 

Evening Clerical Assistant

4:00 PM - 6:30 PM: Obtain "waivers" from volunteers and guests for '18-'19 season, oversee on-line volunteer log, ready and distribute name tags to volunteers and guests

 

Hospitality Crew (6)

5:00 PM - 7:30 PM: Welcome our guests as they arrive, serve dinner and provide hospitality during and after the meal.

 

Hygiene Table Monitor

5:30 PM - 7:30 PM: Set up hygiene table, monitor following dinner while guests get what they need, return containers to store room once all guests have visited, leave a list of "needs" in the store room

 
Ernie Salera
God Bless

PM Driver

5:00 PM - 6:00 PM: Pick up guests from the Carpenter's House in the RITI Bus. . Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 

Meal Coordinator

You never have to leave home! Contacts the Dinner and Breakfast Crews to manage the delivery of the meals to the Ozanam Center. Arranges for 2 of the Dinner Crew to stay and serve the evening meal, although all are welcome to stay and enjoy our guests!

 
Pat Knight
Healthy food

Dinner Crew - Main Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Side Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Salad

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Bread/Rolls

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Dessert (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Drinks

5:00PM - 7:00PM: Drinks for 30. Drinks should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Store Room Monitor

6:30 PM - 8:30 PM: Fill guests needs for underwear, tee shirts, bras, socks, hats, gloves, etc

 

Shower Monitors (2)

6:30 PM - 8:30 PM: Monitor showering schedule. Hand out items = towels, soap, shampoo, etc.

 

Clothes Closet Assistant

6:30 PM - 8:30 PM: Assist guests in picking out fresh, clean clothes while maintaining order and organization within the clothes closet

 

Overnight Shepherds (2)

7:30 PM - 5:30 AM: OUR MOST IMPORTANT POST OF THIS MINISTRY! Spend the night at the Inn with our guests to ensure their safety and comfort. Complete evening laundry.

 

FRIDAY AM: Breakfast Crew - Breakfast Sandwiches

5:15 AM - 5:45 AM: 16 Breakfast Sandwiches, $20 McDonalds Gift Card or you can prepare breakfast (ie, pancakes, french toast, eggs) on site! Food ready by 5:30am and kitchen left cleaner than it was found! What fun this could be! Any short order cooks?

 

FRIDAY AM: Breakfast Crew - Fruit

5:15 AM - 5:45 AM: 16 pieces of fruit (oranges or bananas). Drop off food on Thursday evening or by 5:30am on Friday.

 

FRIDAY AM: Morning Driver

5:30 AM - 6:45 AM: Pick up guests from the Ozanam Center to return them to the Carpenter's House. Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 

FRIDAY AM: Send Off and Clean Up Crew (5)

5:30 AM - 6:30 AM: Serve breakfast and close the Inn. One person from this group will deliver the dirty laundry bags to the SFA Church Office.

 

Laundry Coordinator

Gets the dirty laundry to the SFA Church Office. Then makes sure it is all picked up by the Laundry Angels, washed and returned to SFA no later than Wednesday morning. Ensures it's delivery back to the Inn.

 
Barbara Cobb
.

Laundry Angel (7)

Flexible Hours: Pick up laundry bag on Friday from SFA Office. Wash and fold linens and towels. Return to SFA Office no later than Wednesday morning.

 
2 of 7 slots filled
stephanie jones
:)
linda stone
ok
03/28/2019 (Thu.)

Carpenter's House Helper

4:00 PM - 5:30 PM: One volunteer needed at the Carpenter's House (212 N 2nd Street) to assist with hospitality until all of the guests have been picked up.

 

Set-Up Crew (4)

4:00 PM - 5:30 PM: Set up sleeping area and dining area at the Ozanam Center. Count only adults and teens in the number here please. Bring the whole family!

 

Evening Clerical Assistant

4:00 PM - 6:30 PM: Obtain "waivers" from volunteers and guests for '18-'19 season, oversee on-line volunteer log, ready and distribute name tags to volunteers and guests

 

Hospitality Crew (6)

5:00 PM - 7:30 PM: Welcome our guests as they arrive, serve dinner and provide hospitality during and after the meal.

 

Hygiene Table Monitor

5:30 PM - 7:30 PM: Set up hygiene table, monitor following dinner while guests get what they need, return containers to store room once all guests have visited, leave a list of "needs" in the store room

 
Ernie Salera
God Bless

PM Driver

5:00 PM - 6:00 PM: Pick up guests from the Carpenter's House in the RITI Bus. . Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 

Meal Coordinator

You never have to leave home! Contacts the Dinner and Breakfast Crews to manage the delivery of the meals to the Ozanam Center. Arranges for 2 of the Dinner Crew to stay and serve the evening meal, although all are welcome to stay and enjoy our guests!

 
Pat Knight
Healthy food

Dinner Crew - Main Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Side Dish (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Salad

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Bread/Rolls

5:00PM - 7:00PM: Food for 30. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Dessert (2)

5:00PM - 7:00PM: Food for 30. Please list the dish you are providing in Comments. Food should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Dinner Crew - Drinks

5:00PM - 7:00PM: Drinks for 30. Drinks should be at the Ozanam Center by 5pm. 2 people from the Dinner Crew are needed to serve food. The Meal Coordinator will work out delivery and server details with you.

 

Store Room Monitor

6:30 PM - 8:30 PM: Fill guests needs for underwear, tee shirts, bras, socks, hats, gloves, etc

 

Shower Monitors (2)

6:30 PM - 8:30 PM: Monitor showering schedule. Hand out items = towels, soap, shampoo, etc.

 

Clothes Closet Assistant

6:30 PM - 8:30 PM: Assist guests in picking out fresh, clean clothes while maintaining order and organization within the clothes closet

 

Overnight Shepherds (2)

7:30 PM - 5:30 AM: OUR MOST IMPORTANT POST OF THIS MINISTRY! Spend the night at the Inn with our guests to ensure their safety and comfort. Complete evening laundry.

 

FRIDAY AM: Breakfast Crew - Breakfast Sandwiches

5:15 AM - 5:45 AM: 16 Breakfast Sandwiches, $20 McDonalds Gift Card or you can prepare breakfast (ie, pancakes, french toast, eggs) on site! Food ready by 5:30am and kitchen left cleaner than it was found! What fun this could be! Any short order cooks?

 

FRIDAY AM: Breakfast Crew - Fruit

5:15 AM - 5:45 AM: 16 pieces of fruit (oranges or bananas). Drop off food on Thursday evening or by 5:30am on Friday.

 

FRIDAY AM: Morning Driver

5:30 AM - 6:45 AM: Pick up guests from the Ozanam Center to return them to the Carpenter's House. Pre-approval needed to drive the church bus. Please contact Jim Burge at 901-254-1595 for more info.

 

FRIDAY AM: Send Off and Clean Up Crew (5)

5:30 AM - 6:30 AM: Serve breakfast and close the Inn. One person from this group will deliver the dirty laundry bags to the SFA Church Office.

 

Laundry Coordinator

Gets the dirty laundry to the SFA Church Office. Then makes sure it is all picked up by the Laundry Angels, washed and returned to SFA no later than Wednesday morning. Ensures it's delivery back to the Inn.

 
Barbara Cobb
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Laundry Angel (7)

Flexible Hours: Pick up laundry bag on Friday from SFA Office. Wash and fold linens and towels. Return to SFA Office no later than Wednesday morning.

 
2 of 7 slots filled
stephanie jones
:)
linda stone
ok


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