Nativity Laundry Love Team 2.0

2019 Bake Sale to Benefit Nativity Laundry Love

Thank you for participating in the fourth annual bake sale to benefit Nativity's Laundry Love ministry! There is a great deal of excitement around this event and we're grateful you're a part of it.

Here are a few tips for ensuring event success:

Sign-Up Genius
Please use Sign-Up Genius to indicate what you may be bringing. Of course, you may change your mind -- we'd just like a general idea for planning purposes.

Packaging Your Contributions
It does not have to be fancy - just neat. Clear packaging with little or no design works best. Things will sell much better if shoppers can see the food. Items wrapped in something like foil are unlikely to sell regardless of how well-labeled.

Whole cakes are tricky to sell and we can get more for four quarters than we can for a whole. Please consider quartering a cake and wrapping/labeling each quarter separately.  Similarly, no more than 6 cupcakes on a plate.

We are not able to accept unwrapped items.

Labeling Your Contributions
It's super helpful to bake sale table staffers if each item is labeled with:

** a product name (i.e., sour cream pound cake; chocolate chip cookies; brownies w/pecans; brownies w/out nuts). If the primary ingredients are not obvious from the name, please consider listing them.

** always, always indicate if nuts are used and what type.

** while baking from scratch is not required, if you did don't be shy about indicating that on your label. Baking from a box is absolutely fine too!

Delivering Your Contributions
We'll be accepting baked goods at the church starting at 4pm on Saturday, April 27th and until 11am on Sunday, April 28th.*  

Saturday deliveries are especially encouraged as this gives us more Masses to sell our stock!

We are not able to accept contributions after 11am on Sunday.

*If you need to deliver earlier than 4p on Saturday 4/27, please send an email no later than Friday, April 26th to [email protected] to learn about an alternative.

Pricing Your Contributions
We are happy to price your contributions upon delivery. We aim to price items with respect for the baker's time and cost of ingredients. This is where it is especially helpful to know if you baked from scratch. 

If you'd like to make a suggestion for pricing, please do. Unless it's particularly out of line with similar items, we generally will not change a price that a baker sets. Our experience has been that bakers tend to under-price their items - in that case, we reserve the right to increase the price :--).

Questions? email [email protected] 

Thank you! Thank you!

 Mary Susan and Anne 

Location: Nativity

Created by:   Nativity Laundry Love
 
Already signed up? You can change your sign up.

Date (mm/dd/yyyy) Time (EDT) Available Slot
04/27/2019 (Sat.) 4:00pm - 5:00pm  

I will bring baked items!

 
19 slots filled - more available
Laura Monahan
Banana chocolate chip bread
Diane Rajnik
Chocolate chip muffins
Terry Bowers
Chocolate Chip Scones
Anastasia Smith
Chocolate chunk cookie bars
Anastasia Smith
Mini Pies
Anne St Martin (10)
a variety of 8" square cakes/bars/etc.; jumbo muffins
carolyn porter
cookies or quick loaf
Mary Ann Breunig (2)
Homemade bread
Mary Chandler
Decorated sugar cookies-sorry so late!

I will work at the Bake Sale Table (3)

 
2 of 3 slots filled
Stephanie Bonner
Cookies
Taher Fanaeian
Brownies
5:00pm - 6:30pm  

I will work at the Bake Sale Table (3)

 
2 of 3 slots filled
Dominic Vila
cookies
Rosy Conrad
Chocolate Chip Brownies
04/28/2019 (Sun.) 8:30am - 10:00am  

I will work at the Bake Sale Table (3)

 
All slots filled
Peggy Baines
1 dozen cookies
Diane Rajnik (2)
Muffins
10:00am - 11:00am  

I will work at the Bake Sale Table (3)

 
All slots filled
Toni Rabatin
Cupcakes plus other items TBD
Annette Bursey (2)
Mother/daughter/Cookies (3 dozens)
11:00am - 12:30pm  

I will work at the Bake Sale Table (3)

 
2 of 3 slots filled
Padraig Hall
Cookies
Aidan Hall
Brownies
12:30pm - 2:00pm  

I will work at the Bake Sale Table (3)

 
1 of 3 slots filled
Anne St Martin
*
5:15pm - 6:45pm  

I will work at the Bake Sale Table (3)

 
1 of 3 slots filled
Anne St Martin
*


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