Chili Cook-Off Registration


So, you think you have the best chili?

We invite you to let us be the judge of your favorite chili recipe in our 3rd Annual Legacy Church Chili Cook-Off for the All Church Celebration. Not only are we looking for the best tasting chili overall, we want to see who has the best presentation and can give the biggest "kick" to our spicy taste buds!

Additional Information:

  • Please make two and a half gallons of chili
  • Remember to bring your chili already warm & ready to serve
  • A crock pot is recommended to keep chili at serving temperature without electricity
  • Please bring a serving ladle

If you are not into cooking chili but love to eat it with a favorite corn bread recipe or condiment, please share that passion by signing up to make corn bread or to bring in your favorite chili compliment that this site calls "The Extras".


Date: 12/09/2018 (Sun.)

Time: 6:00pm - 7:30pm CST

Location: Legacy Hall

Created by:   Jan Barber
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Chili, Cornbread, and The Extras

Chili - Mild Heat Level

Not very spicy

4 slots filled - more available
Amy Grigson
Meat Chili that does have black beans.
Stacy Rickey
Beef and bean chili
Elaine Jones
traditional chili-no beans
Janet Hecker

Chili - Medium Heat Level

Moderately spicy

8 slots filled - more available
Michele Gibson
Traditional beef chili
Brooke Clark
White chicken chili
Cortney Lucky
Paleo Friendly Chili
Heather Countryman
Beef and Bean
Kevin Boyd
Reindeer Chili
JJ McLeod
Darla Koelewyn
Beef and Beans
Craig Barber
Old Family Recipe Beef and Beans

Chili - Hot Heat Level

Very spicy

2 slots filled - more available
Marshall Parker
Ashley Hopson


7 slots filled - more available
Amber Wing
Patsy Weinberg
Hannah Groombridge
Katy Ou
Kirsten Floyd
Heather Countryman
Kelly Johnson

The Extras

Onions, Shredded Cheese, Frito Chips, Sour Cream, etc

11 slots filled - more available
Carolyn Martin
Frito Chips
Leslie McGill (2)
Sour Cream, Fritos
Alethea Crossman
Onions, Green Onions, Sour Cream
Lisa Herpin (3)
Frito chips, shredded cheese, sour cream
Andrea Krause
Shredded cheese, Fritos
Lori Price
Shredded cheese
Emily James
Cheese, Fritos
Audra Jannetto
Fritos and hot sauce

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