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St Mary's Episcopal Church

June Soup Kitchen

Soup kitchen this month will be on Thursday June 10th, and an extra distribution day Tuesday June 15th. The extra days are only for during this last phase of COVID as places that normally did some dates could not, and with Salve being on lockdown the days they were filling in are open so we are helping out an extra day each month for the short term. 

Please sign up below to donate a meatloaf, desserts, or any of the other items listed. A shopper will pick up the fruits and veggies so if you would like to do shopping please consider that. The shopper will be reimbursed from the grant. Once you select an item you will be able to specify how many of that item you will be bringing.  Note that because some of our clients don't have an easy place to sit at a table we try to make it all finger food, so something like squeeze applesauce containers vice fruit cup if possible is preferable.

We have been preparing 48 bagged meals each month, so for most of the items you will see that we need a total of 48. If the slot has more than one of that item don't worry about pressing the "Submit and Sign Up" button. You'll be asked how many you want to donate in the next step.

If you're donating food there will be a cooler and bin outside the Parish House kitchen door from 10-4 on Wednesday, and 10-2 on Thursday. Please leave perishables like meat in the cooler, and other non-perishables in the blue bin.

We also need volunteers to make the meals and to deliver and distribute them at St Paul's.

If you have any questions aboout soup kitchen, please contact Dave Ferkinhoff at [email protected]

Created by:   SMC SoupKitchen
 
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Items needed Location Date (mm/dd/yyyy EDT)

Meat Loaf

Meat loaf cooked and wrapped in foil.

 

06/09/2021 (Wed.) (6)

 
All slots filled
MaryKay Lundberg
meatloaf
Jennifer Vergnani
Christine Cotsoridis
Jonathan Juhase
Jean Wilson
Fay Gosling

Shopping

We need a total of 80 individual servings of: apple sauce in squeeze containers, bananas, oranges, fruit juice, baby carrots and celery; loaves of a hearty whole grain bread - enough for 80 sandwiches.

 

06/09/2021 (Wed.)

 
Dave Ferkinhoff

Dessert items

Dessert items in plastic baggies - two per bag. We need a total of 80 baggies of dessert items.

 

06/09/2021 (Wed.) (80)

 
All slots filled
Lee Ferreira (24)
Marilyn Ferkinhoff (18)
Rita Verespy (24)
Murry Edwards (14)

Paper lunch bags

TWO packages of jumbo paper lunch bags. They have these at Stop&Shop.

 

06/09/2021 (Wed.)

 
David Brierley

Meal preparation experience volunteer

We need two volunteers to meet at the parish house at the designated time on the day of soup kitchen to make the sandwiches and prepare the bagged meals. One experienced and one helper. This is the experienced position.

St Mary's Portsmouth

06/10/2021
(Thu, 2:00pm - 3:30am)

 
Dave Ferkinhoff

Helper meal preparation volunteer

Coordinate with the experienced volunteer. Email [email protected] if you need help contacting each other.

St Mary's Portsmouth

06/10/2021
(Thu, 2:00pm - 3:30pm)
(2)

 
All slots filled
David Brierley
Christine Cotsoridis

Meal distribution experienced volunteer

We need two volunteer to pick up the prepared meals from St. Mary's and take and distribute them to St Paul's in Newport between 5:00-5:45. This slot is for those that have done it before.

St Mary's Portsmouth

06/10/2021
(Thu, 4:30pm - 5:45pm)

 
Paul Westrom
Paul and Leihh can do this

Helper distribution volunteer

Coordinate with the experienced volunteer. Email [email protected] if you need help contacting each other.

St Paul's

06/10/2021
(Thu, 5:00pm - 5:45pm)

 
Paul Westrom

Meal distribution experienced volunteer

We need two volunteer to pick up the prepared meals from St. Mary's and take and distribute them to St Paul's in Newport between 5:00-5:45. This slot is for those that have done it before.

St Mary's

06/15/2021
(Tue, 5:00pm - 5:45pm)

 

Helper distribution volunteer

Coordinate with the experienced volunteer. Email [email protected] if you need help contacting each other.

St Paul's

06/15/2021
(Tue, 5:00pm - 5:45pm)

 
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