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2020 EPHS XC

Pasta Dinner Signup

It's time to help our kids "carb load" so that they have the energy they need to race. All food needs to be delivered to East Paulding Middle School cafeteria at 4:45. We will begin setting up to feed the athletes at that time. If you need to arrange food dropoff or have questions, please email MaLissa Hogan at [email protected] or text 678-773-2187.

 

 

Important notes:

  • All items will need to be dropped off at the side door of the cafeteria. Someone will be upfront to direct you. We are not allowed to have outside visitors to the building. You can call Mrs. Hogan (678-773-2187) and she will meet you at the door. 
  • If bringing pasta, please deliver it hot. We will not have oven access to heat. 
  • Please note type of pasta you will be bringing so that we can make sure to offer a variety. 
  • Parents will NOT be allowed to stay for the dinner due to Covid-19 regulations. 
  • Please note that as our race schedule is changed/updated, this signup will be also. Please be flexible. 
Created by:   Malissa Hogan
 
Already signed up? You can change your sign up.

Date (mm/dd/yyyy EDT) Location Available Slot
09/18/2020 (Fri.) EPMS Cafeteria 

pasta dish to feed 8-10 runners (6)

Please note type of pasta being served so we an make sure to have a variety.

 
All slots filled
Kristie Neese
Buffalo Chicken Ranch Pasta
Sandra Lazere
Spaghetti with ground beef
monica kinnaman
Pasta Salad with Italian Vinaigrette
Lane Knupp
Penne Alfredo with Chicken
Mark Tomczyk
Pasta Alfredo
Tori Norton
Mac-n-cheese

tossed salad to feed 8-10 runners (4)

dressing will be provided

 
2 of 4 slots filled
Malissa Hogan
Caesar salad
Mark Tomczyk

fresh fruit salad to feed 8-10 runners (4)

 
2 of 4 slots filled
Amy Torrance
Dawn Harris

bread for 8-10 runners (6)

 
All slots filled
Amanda Solohub
Texas toast
Stacey Jolly (2)
Dawn Harris
MIchelle Barron (2)

gallon of sweet tea (3)

 
All slots filled
Belinda Drummond
Sandra Lazere
Dawn Harris

gallon of lemonade/fruit punch (3)

 
All slots filled
Belinda Drummond
Jan West (2)

disposable plates for 65

 
Belinda Drummond

disposable cups for 65

 
Belinda Drummond

disposable silverware rolls for 65

(forks and napkins-you can send packaged)

 
Malissa Hogan
10/02/2020
(Fri. 4:30pm)
EPMS cafeteria 

pasta dish to feed 8-10 runners (6)

Please note type of pasta being served so we an make sure to have a variety.

 

tossed salad to feed 8-10 runners (4)

dressing will be provided

 
2 of 4 slots filled
Malissa Hogan (2)
pasta salad

fresh fruit salad to feed 8-10 runners (4)

 

bread for 8-10 runners (6)

 
2 of 6 slots filled
Amy Torrance (2)

gallon of sweet tea (3)

 

gallon of lemonade/fruit punch (3)

 

disposable plates for 65

 

disposable cups for 65

 

disposable silverware rolls for 65

(forks and napkins-you can send packaged)

 
Malissa Hogan
10/23/2020
(Fri. 4:30pm)
EPMS cafeteria 

pasta dish to feed 8-10 runners (6)

Please note type of pasta being served so we an make sure to have a variety.

 

tossed salad to feed 8-10 runners (4)

dressing will be provided

 
2 of 4 slots filled
Malissa Hogan (2)
pasta salad

fresh fruit salad to feed 8-10 runners (4)

 

bread for 8-10 runners (6)

 

gallon of sweet tea (3)

 

gallon of lemonade/fruit punch (3)

 

disposable plates for 65

 

disposable cups for 65

 

disposable silverware rolls for 65

(forks and napkins-you can send packaged)

 
Malissa Hogan
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