St. Gabriel Fish Fry

Friday, April 5, 2019

Welcome to the Volunteer Sign Ups for The Best Fish Fry in town!
This Lenten tradition takes over 100 people each week to make it work. Thank you for pitching in and volunteering for this fun event. Check out what's available below.

Before scrolling down -- a few important details:

  • We are happy to offer all volunteers meals at 1/2 off. Please let the cashier know so you are charged properly.
  • If you are signing up for serving line, you must be there by 4:30 in order to review tasks and be ready for our prompt 5pm start.
  • Whether signing up as yourself or signing up multiple people, such as a family, please put the number volunteering in the Quantity drop down box.

If you have any questions, just zip me an email. Thank you for helping with this great event for our community! Allison Capella

Date: 04/05/2019 (Fri.)

Created by:   Allison Capella
 
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Available Slot Date (mm/dd/yyyy) Location Time (EST)

Volunteer Check in/Presale Tickets

04/05/2019 (Fri) School Hallway - enter MPR Doors 
2:45pm - 4:45pm (2)  
All slots filled
Mary Weber
Joyce Gosser
Jim Gostomski
4:45pm - 7:00pm (2)  
1 of 2 slots filled
Mary Weber

Set Up

Report to Cary Burrier

04/05/2019 (Fri) MPR 
3:00pm - 4:30pm (6)  

Set Up

Report to Tom Shannon

04/05/2019 (Fri) Gym 
3:00pm - 4:30pm (6)  

Food Prep

Report to Michael Wright

04/05/2019 (Fri) Kitchen 
3:00pm - 5:00pm (3)  

Take Out Set Up

Report to Allison Capella

04/05/2019 (Fri) Kitchen 
3:00pm - 5:00pm (2)  
1 of 2 slots filled
Susan Diemer

Condiment Set Up

Report to Allison Capella

04/05/2019 (Fri) Gym/MPR 
3:00pm - 5:00pm (3)  

Dessert/Pop Set Up

Report to Cary Burrier

04/05/2019 (Fri) MPR 
3:30pm - 5:00pm (3)  

Dessert/Pop Set Up

Report to Tom Shannon

04/05/2019 (Fri) Gym 
3:30pm - 5:00pm (3)  

Fry Room Set Up

Report to Kevin Byrnes

04/05/2019 (Fri) Fry Room 
3:00pm - 4:30pm (4)  

Serving Line

Must be over 16 - Report to Cary Burrier

04/05/2019 (Fri) MPR 
4:30pm - 7:30pm (12)  
5 of 12 slots filled
Ben Capella
Bob Grden
Betsy Grden
Rebecca Birovsek
Chowder
Mary Royko

Serving Line

Must be over 16 - Report to Tom Shannon

04/05/2019 (Fri) Gym 
4:30pm - 7:30pm (12)  
4 of 12 slots filled
Chris Hunt
Raffey Thomas
Joyce Gosser
Joyce Gosser
Karen Imbrogno

Fry Room Cook and Clean up

Report to Kevin Byrnes

04/05/2019 (Fri) Fry Room 
4:30pm - 9:00pm (6)  
3 of 6 slots filled
Frank Thomas
John Paskan
Joe Koss

Dessert/Pop Servers

Report to Cary Burrier

04/05/2019 (Fri) MPR 
4:30pm - 7:30pm (4)  

Dessert/Pop Servers

2 adults minimum - report to Tom

04/05/2019 (Fri) Gym 
4:30pm - 7:30pm (4)  

Dining Room Assistants

Report to Allison Capella

04/05/2019 (Fri) Gym 
4:30pm - 7:30pm (4)  
1 of 4 slots filled
Joyce Gosser
Wyatt Gosser
MPR 
4:30pm - 7:30pm (4)  

Condiment Refill

Report to Allison Capella

04/05/2019 (Fri) MPR 
4:30pm - 7:30pm (3)  

Food Prep

Report to Michael Wright

04/05/2019 (Fri) Kitchen 
4:30pm - 7:00pm (3)  

Take Out Orders

2 people prep food - 2 people pack orders

04/05/2019 (Fri) Kitchen 
4:30pm - 7:00pm (4)  
1 of 4 slots filled
Mary Pisano

Kitchen Runner

04/05/2019 (Fri) Kitchen 
4:30pm - 7:00pm (4)  
2 of 4 slots filled
Tony Lariccia
Brian Novak

Condiment Refill

Report to Allison Capella

04/05/2019 (Fri) Gym 
4:30pm - 7:30pm (3)  

Kitchen Clean Up from 6 to 9

Report to Allison Capella

04/05/2019 (Fri) Kitchen 
6:00pm - 9:00pm (4)  
1 of 4 slots filled
Mike Lambo

Clean Up

Report to Allison Capella

04/05/2019 (Fri) Gym/MPR 
7:00pm - 9:00pm (6)  
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