Intown Food Pantry
Food Distribution: In response to COVID-19, we are distributing approximately 4 times more food than our historic distribution numbers.
As we adapt and maintain CDC regulated safety measures, we will continue to adjust the pantry to meet the changing needs and utilization of our community. At this time, we can only have up to 7 volunteers at a time serving in the pantry. Please DO NOT bring additional people with you to volunteer unless they are signed up. Additionally, all volunteers are required to wear a mask and closed toed shoes onsite.
Please do not volunteer if you or someone with whom you have been sharing space are experiencing the following symptoms: fever or chills, cough, shortness of breath or difficulty breathing, fatigue, muscle or body aches, headache, new loss of taste or smell, sore throat, congestion or runny nose, nausea or vomiting, diarrhea.
We have added alternate volunteer slots to our sign up in case a volunteer is not able to make it. If you are signed up as an alternate, you may be informed of our need as late as morning of.
All volunteers must be at least 11 years of age. All volunteers 11-15 years of age need to be signed up with a chaperone.
All volunteer positions are subject to change based on the needs of the pantry that day.
Friday volunteers will be dedicated to receiving and processing donations, as well as receiving Foodbank orders. This will not be a client focused opportunity.
Schedule: Volunteers should arrive at 9:30am and will be done by 12:30pm.
Location: McIver Hall (on the campus of Druid Hills Presbyterian Church). Please use the St. Charles Pl. entrance. See picture below
Before coming to volunteer, please review the Atlanta Community Food Bank Food Safety Training. This is required before volunteering.
Please let us know if you have any questions.
|| Intown Collaborative Ministries