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SWHS Culinary Garden Volunteers

Master Gardener and Student Garden Hours

Students (and SWHS Parents): To volunteer in the garden, please find a shift already staffed by a Master Gardener volunteer. It's the student's responsibility to document any requirement for community service hours, and MGs will happily provide signatures when needed. Please scroll down and re-read any instructions about current garden requirements before signing up. These may be updated according to the season/garden needs. Thanks!!  **Up to three students/parents per shift unless otherwise arranged** 

Master Gardeners: Please select a shift. After an MG commits to an available time, then students (or parents) may sign up for corresponding shift times. Please also scroll down and re-read any instructions about current garden needs. These may be updated according to the season. Thanks!!

Instructions + Current Garden Needs (Special instructions:  Please ask a Master Gardener before adding to the compost bin! )

  • Weeding
  • Add soil and/or mulch to bins with low soil levels 
  • Aerate active compost corral by turning; incorporate fresh material
  • Chop or crush plant material to be added to compost
  • Segregate and/or screen finished compost
  • Plant seeds and starts (as available)

Watering Instructions:   The hose is on a cart located next to the classroom door by the water connection. The water control key and spray wand are in the right hand locker  When rewinding the hose, first make sure the water is drained out of it and then align the hose neatly as you rewind it onto the cart. 

Master Gardeners: Please note the following preliminary schedule for class times we will have with culinary students during the next school year.  Please add all dates to your personal calendars so that you will be available on these dates to join us with the students in the classroom and/or the garden.  We will add these dates to our Signup Genius calendar 2-3 months at a time so that you may sign up when you can be involved and participate in these activities.  Most of the dates are Fridays with a couple of Wednesdays. 

Friday, September 6     11:10 to noon  Garden Intro

Friday, September 27th 10:45 -12:20   Garden tour followed by Garden Tasting

Friday, October 18th        9:15 -10:30    Winter Planting

Friday, November 22    10:30 - 12:10   Garden talks: soil, worms, compost

Friday, January 17   10:45 -12:20     To be determined

Friday, March 13      10:30 - 12:10    To be determined

Wednesday, April 8  10:20 - 10:55    Weed, Maint.

Friday, May 1           10:30 - 12:10    To be determined

Wednesday, May 6    10:20 -10:55     Weed, Maint.

Friday, May 29       To be determined   Farmer’s Market

Created by:   Maxine Smith
 
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Date (mm/dd/yyyy PDT) Location Available Slot
09/23/2019
(Mon. 2:40pm - 3:40pm)
Culinary Garden 

Student garden steward (3)

 

MG Garden Guide and workday (3)

 
1 of 3 slots filled
Judy Broom
Here weather permitting; check here Monday morning to confirm
09/25/2019
(Wed. 1:00pm - 2:00pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
09/27/2019
(Fri. 10:45am - 12:20pm)
Culinary Classroom 

MG Classroom Participants (7)

 
3 of 7 slots filled
kathy pendras
I plan to attend and bring a dish to taste
Maxine Smith
Lee Keim
09/30/2019
(Mon. 2:40pm - 3:40pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
1 of 3 slots filled
Judy Broom
Here weather permitting; check Monday morning to confirm
10/02/2019
(Wed. 1:00pm - 2:00pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
1 of 3 slots filled
DOUGLASS FISHER
weather permitting
10/07/2019
(Mon. 2:40pm - 3:40pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
1 of 3 slots filled
DOUGLASS FISHER
weather permitting
10/09/2019
(Wed. 1:00pm - 2:00pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
10/14/2019
(Mon. 2:40pm - 3:40pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
10/16/2019
(Wed. 1:00pm - 2:00pm)
culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
10/18/2019
(Fri. 9:15am - 10:30am)
Culinary Classroom 

MG Classroom Participants (7)

 
10/21/2019
(Mon. 2:40pm - 3:40pm)
Culinary Garden 

MG Garden Guide and workday (3)

 

Student Garden Steward (3)

 
10/23/2019
(Wed. 1:00pm - 2:00pm)
Culinary Garden 

MG Garden Guide and workday (3)

 

Student garden steward (3)

 
10/28/2019
(Mon. 2:40pm - 3:40pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
1 of 3 slots filled
DOUGLASS FISHER
weather permitting
10/30/2019
(Wed. 1:00pm - 2:00pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
11/04/2019
(Mon. 2:40pm - 3:40pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
11/06/2019
(Wed. 1:00pm - 2:00pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
11/11/2019
(Mon. 2:40pm - 3:40pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
11/13/2019
(Wed. 2:40pm - 3:40pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
11/18/2019
(Mon. 2:40pm - 3:40pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
11/20/2019
(Wed. 1:00pm - 2:00pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
11/22/2019
(Fri. 10:30am - 12:10pm)
Culinary Garden 

MG Classroom Participants (7)

 
11/25/2019
(Mon. 2:40pm - 3:40pm)
Culinary Garden 

Student garden steward (3)

 

MG garden guide and workday (3)

 
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