Room in the Inn

RITI Sign Ups

Time for another session of 'radical hospitality' with our homeless guests.

Created by:   University Christian Church
 

Date (mm/dd/yyyy CDT) Available Slot
12/05/2018 (Wed.)

(3:30-4:45 p.m.) Set Up (4)

Set tables, make up beds, etc.

 

(4:30 p.m.) Driver (Training required) (3)

Pick up guests at 1100 E. Lancaster & bring to UCC. Wait for all drivers

 

(4:30-7:30 pm) Greeter/Meal Host (Training required) (4)

Visit and enjoy a meal with our guests

 

(5-7:30 pm) Kitchen Help (4)

Organize food for serving & clean up kitchen afterwards

 

(5-5:30 pm) Medical Professional

Take blood pressures and answer questions

 

(7 pm-7 am) Innkeeper (Training required) (2)

Stay overnight; if dining, arrive by 5:30

 

Provide sack lunch food

Deliver two loaves of bread, cold cuts, and cheese for 20 sandwiches and dessert to UCC kitchen by 5PM Wednesday.

 
12/06/2018 (Thu.)

(6:00-7:30 a.m.) Kitchen Help (3)

Prepare & serve breakfast; clean up kitchen

 

Provide biscuits for 24+

Can deliver to FH kitchen on Wed. or by 6 am Thurs.; label RITI

 

Provide 3 dozen eggs

Can deliver to FH kitchen on Wed. or by 6 am Thurs.; label RITI

 

Provide sausage/bacon for 24+

Can deliver to FH kitchen on Wed. or by 6 am Thurs.; label RITI

 

Provide 1 gallon OJ

Can deliver to FH kitchen on Wed. or by 6 am Thurs.; label RITI

 

(7 am) Driver (Training required) (3)

Take guests from UCC to the True Worth Place, 1513 E. Presidio St.

 

(7:15-8:15 am) General Clean Up (4)

Put away items in living area; mop, vacuum, clean

 

Laundry (3)

Pick up 2 bags of laundry anytime after 7:30 on Thurs; wash and return anytime before the next Wed.

 
12/12/2018 (Wed.)

(3:30-4:45 p.m.) Set Up (4)

Set tables, make up beds, etc.

 

(4:30 p.m.) Driver (Training required) (3)

Pick up guests at 1100 E. Lancaster & bring to UCC. Wait for all drivers

 

(4:30-7:30 pm) Greeter/Meal Host (Training required) (4)

Visit and enjoy a meal with our guests

 

(5-7:30 pm) Kitchen Help (4)

Organize food for serving & clean up kitchen afterwards

 

(5-5:30 pm) Medical Professional

Take blood pressures and answer questions

 

(7 pm-7 am) Innkeeper (Training required) (2)

Stay overnight; if dining, arrive by 5:30

 

Provide sack lunch food

Deliver two loaves of bread, cold cuts, and cheese for 20 sandwiches and dessert to UCC kitchen by 5PM Wednesday.

 
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