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Craft Fair Bake Sale

Millard North Craft Fair Bake Sale

We are very excited to be offering a bake sale at the October 26, 2019 Millard North Craft Fair. The monies from the sale of the baked goods will go to the Mustang Booster Club general fund. The Mustang Booster Club supports ALL sports, activities, clubs, student groups at our school. 

We are asking for your help in baking treats. Presentation means a lot! Please label your items. Mark items that contain nuts. Use clear packaging (ex: baggies) when possible. Maybe add ribbon, stickers.

We will take care of pricing the baked items starting at a $1.00 on up. For example:

We would ask that:

2-3 cookies are bagged together (TWO large cookies or THREE small cookies)

a half loaf of bread

a loaf of bread

a half a pie

a pie

fudge

peanut brittle

cake

muffins (ONE large muffin in a baggy or TWO small muffins in a baggy)

brownies (3 inch by 3 inch square brownie per baggy minimum, maximum 5 per baggy)

We need two volunteers for each shift. Be looking for information coming soon about signing up to work the bake sale craft fair.

Please review the available slots below and click on the button to sign up. Please be specific in the comments as to what you are baking (ex: chocolate chip cookies) and how many (ex: three dozen).

Make sure to drop off the baked items bagged and ready to be priced in the MN front office on Friday October 25th before 7:00pm.

If it works better for your family to drop off the baked items before Friday, please call or text me and I can arrange that for you. 402-968-3608 Kelly

 

Date: 10/25/2019 (Fri.)

Time: 7:00am - 7:00pm CDT

Location: Millard North front office

Created by:   Kelly Randels Coleman
 
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Available Slot Date (mm/dd/yyyy CDT)

Cookies by the dozen (2-3 cookies per baggy depending on size)

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
20 of 30 slots filled
Courtney Edwards
2 dozen pumpkin cookies
Carolyn Perez (3)
1 doz. Choc chip, 1 doz. Lemon white choc. 1 doz. Peanut butter choc. Chip
Jill Sobczyk
Andes mint cookies
Jenny Zimmers (2)
2 dozen Choco Chip
Chris Dunn (2)
2 doz chocolate chip
Jamie Vance (3)
1-dozen snickerdoodle. 1-dozen peanut butter oatmeal m&m. 1-dozen white chocolate Macadamia
Kari Severson Machal (4)
sugar/reeses/choc chip
Bridgid Agosta
Reeseā€™s Peanut Butter cookies
Shannon Flaschner
Ginger molasses cookies
Christa Townsend
choc chip -2 dozen
Tahnee Siders
Snickerdoodles 2 dozen

Cinnamon Rolls (depending on size, one large in a baggy or 2-3 in a baggy)

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
12 of 30 slots filled
Darcy Schultz (12)
Dozen large

Loaf or half loaf of bread

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
27 of 30 slots filled
Lori Rohrig (4)
Pumpkin Bread
Courtney Edwards (4)
2 banana bread, 2 lemon poppy seed
Janae Knoell (3)
pumpkin bread
Jenny Zimmers (2)
2 mini loaves Cinn Streusell
Melissa Gibson (4)
Beer Bread
Bridgid Agosta
Monkey Bread
Wendi Reed
Apple pie bread
Tahnee Siders (4)
Poppyseed bread 4 mini loaves
Dotty Sum (4)
2 Apple Bread and 2 Banana Bread

Pie or half pie

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
9 of 30 slots filled
Shannon Kelly (2)
pies
Wendy Lund (2)
strawberry-rhubarb; chocolate pecan
Colleen Siracuse (2)
Pumpkin pies
Darcy Schultz
12 Individual chocolate tart pies
Tracy Waddington (2)
Apple

Fudge

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
3 of 30 slots filled
Tina Piercy (2)
Fudge squares
Jenny Zimmers
1 pan/squares

Peanut Brittle

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
1 of 30 slots filled
Christa Townsend
1 dozen bags

Cake (sheet cake, cup cakes, pound cake, coffee cake)

10/25/2019
(Fri, 7:00am - 7:00pm)
(60)

 
40 of 60 slots filled
Tina Piercy (2)
Pound cake & Angel food cake
Darcy Schultz (12)
6 inch coffee cakes
Deah Falkner (16)
pumpkin spice, chocolate dirt- in cups
Darcy Cottone (2)
Cupcakes 2 dozen
Melissa Gibson (4)
Almond Pound Cake (nut-free) Quarter Sheet Cake
Elizabeth Swedlund (2)
Cupcakes- 2 dozen chocolate w/ peanut butter, 2 dozen vanilla
Jennifer Johnson (2)
2 dozen - vanilla frosted cupcake in cup in celophane

Muffins (ONE large muffin bagged or TWO small muffins bagged)

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
12 of 30 slots filled
Sondra Schuetz (2)
Pumpkin & Banana Chocolate Chip
Tina Piercy (2)
Banana muffins and Lemon crumb muffins
Karen Granger (6)
Large Carrot Cake Muffins
Dawn Schweers (2)
1 dozen chocolate chip and 1 dozen double chocolate

Brownies (3 X 3 inch square brownie per baggy minimum, maximum 5 per baggy

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
9 of 30 slots filled
Cindy Stevens
Cookie dough brownies
Tina Piercy (2)
Fudge brownies
Ethel Christensen (2)
with and without walnuts
Molly Kaminski
2 dozen
Jenny Brown
Fudge brownies
Carey Grass (2)
Chocolate brownies

Puppy Chow

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
4 of 30 slots filled
Dawn Weindel (2)
I will bring 15-20 individual bags
Molly Kaminski
individually wrapped bags
Michelle Petersen
I will bring 10-12 individual bags

Caramel Balls or Caramel Apples

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 

Rice Crispy Treats

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
10 of 30 slots filled
Jill Sobczyk (2)
2 jelly roll pans
Jenny Zimmers (2)
2 pan/squares
Nancy Dick (2)
9x13 pan with fall colored sprinkles
Estella Davis
9x13 pan PB scotcheroos
Christa Townsend (2)
1 pan rice krispy treats; 1 pan scotcharoos
Anngi Krier
Scotcharoos

Trix Crispy Treats

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 

Bars (granola, etc)

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
8 of 30 slots filled
Bridgette Bunjer
Peanut butter bars
Jill Sobczyk
Lemon bars
Brenda Boggs (2)
Triple Layer Bars and Blondies
Wendi Reed
Gluten free peanut butter, choc., oatmeal
Anngi Krier (3)
Frosted Pumpkin bars

Misc (please provide details in the comments)

10/25/2019
(Fri, 7:00am - 7:00pm)
(30)

 
All slots filled
Amanda Amato
Chocolate dipped pretzels
Melissa Gibson (16)
Mini loaves (about 4 bites) chocolate chip banana bread
Deborah Gleich-Bope (12)
Halloween trail mix in baggies -( I wrote 12, bit it will probably be more!)
Wendi Reed
individual bags of popcorn with almond bark and M & M's
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