Cleghorn Lions Club Volunteers

HF Kitchen Schedule

Kitchen-Food Serving opportunities. 

Location: Pavilion

Created by:   Katelyn Fladten, 715-514-7089
 
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Date (mm/dd/yyyy) Time (CDT) Available Slot
09/09/2022 (Fri.) 5:00pm - 9:00pm  

Kitchen Supervisor

Supervising all Kitchen workers. Assisting wherever needed.

 
Katelyn Fladten

Window 1 - Cashier

Duties include: Taking orders from the customers and receiving payment into the cash register.

 
Craig Fladten

Window 2 - Food Delivery

Duties include: Filling orders, serving food to guests.

 
Janet Lesniewski

Kitchen Staff (3)

Duties include: Preparing food for orders, etc.

 
1 of 3 slots filled
Joel Roesch
6:00pm - 9:00pm  

Pavilion Host/Hostess

Duties include: Monitoring the dining are of the Pavilion, cleaning where needed, monitoring and filling condiment area, monitoring bathroom supplies, helping with food service line formations, etc.

 
Bob Lesniewski
09/10/2022 (Sat.) 9:45am - 1:00pm  

Kitchen Supervisor

Supervising all Kitchen workers. Assisting wherever needed.

 
Katelyn Fladten

Window 1 - Cashier

Duties include: Taking orders from the customers and receiving payment into the cash register.

 
Joshua Eager
NPAG Volunteer

Window 2 - Food Delivery

Duties include: Filling orders, serving food to guests.

 
Joshua Eager
NPAG Volunteer

Kitchen Staff (4)

Duties Include: Preparing food for orders, etc.

 
All slots filled
Joshua Eager (4)
NPAG Volunteer
11:00am - 1:00pm  

Pavilion Host/Hostess

Duties include: Monitoring the dining are of the Pavilion, cleaning where needed, monitoring and filling condiment area, monitoring bathroom supplies, helping with food service line formations, etc.

 
Joel Roesch
12:45pm - 4:00pm  

Kitchen Supervisor

Supervising all Kitchen workers. Assisting wherever needed.

 
Katelyn Fladten

Window 1 - Cashier

Duties include: Taking orders from the customers and receiving payment into the cash register.

 

Window 2 - Food Delivery

Duties include: Filling orders, serving food to guests.

 
Janet Lesniewski

Kitchen Staff (4)

Duties Include: Preparing food for orders, etc.

 
All slots filled
Tricia Wathke
Marisa Anderson
Brittany DeJager
Sheila Wright

Pavilion Host/Hostess

Duties include: Monitoring the dining are of the Pavilion, cleaning where needed, monitoring and filling condiment area, monitoring bathroom supplies, helping with food service line formations, etc.

 
3:45pm - 7:00pm  

Kitchen Supervisor

Supervising all Kitchen workers. Assisting wherever needed.

 
Katelyn Fladten

Window 1 - Cashier

Duties include: Taking orders from the customers and receiving payment into the cash register.

 

Window 2 - Food Delivery

Duties include: Filling orders, serving food to guests.

 

Kitchen Staff (4)

Duties Include: Preparing food for orders, etc.

 

Pavilion Host/Hostess

Duties include: Monitoring the dining are of the Pavilion, cleaning where needed, monitoring and filling condiment area, monitoring bathroom supplies, helping with food service line formations, etc.

 
6:45pm - 10:00pm  

Kitchen Supervisor

Supervising all Kitchen workers. Assisting wherever needed.

 
Katelyn Fladten

Window 1 - Cashier

Duties include: Taking orders from the customers and receiving payment into the cash register.

 

Window 2 - Food Delivery

Duties include: Filling orders, serving food to guests.

 

Kitchen Staff (3)

Duties include: Preparing food for orders, etc.

 

Pavilion Host/Hostess

Duties include: Monitoring the dining are of the Pavilion, cleaning where needed, monitoring and filling condiment area, monitoring bathroom supplies, helping with food service line formations, etc.

 
09/11/2022 (Sun.) 9:45am - 12:30pm  

Kitchen Supervisor

Supervising all Kitchen workers. Assisting wherever needed.

 
Katelyn Fladten

Window 1 - Cashier

Duties include: Taking orders from the customers and receiving payment into the cash register.

 
Craig Fladten

Window 2 - Food Delivery

Duties include: Filling orders, serving food to guests.

 
Becki Blattner

Kitchen Staff (4)

Duties Include: Preparing food for orders, etc.

 
3 of 4 slots filled
Tricia Wathke
Gayla Hanson
Wendy Myren
10:30am - 12:30pm  

Pavilion Host/Hostess

Duties include: Monitoring the dining are of the Pavilion, cleaning where needed, monitoring and filling condiment area, monitoring bathroom supplies, helping with food service line formations, etc.

 
12:15pm - 3:00pm  

Kitchen Supervisor

Supervising all Kitchen workers. Assisting wherever needed.

 
Katelyn Fladten

Window 1 - Cashier

Duties include: Taking orders from the customers and receiving payment into the cash register.

 
Kathy Campfield

Window 2 - Food Delivery

Duties include: Filling orders, serving food to guests.

 

Kitchen Staff (4)

Duties Include: Preparing food for orders, etc.

 

Pavilion Host/Hostess

Duties include: Monitoring the dining are of the Pavilion, cleaning where needed, monitoring and filling condiment area, monitoring bathroom supplies, helping with food service line formations, etc.

 
2:45pm - 5:30pm  

Kitchen Supervisor

Supervising all Kitchen workers. Assisting wherever needed.

 
Katelyn Fladten

Window 1 - Cashier

Duties include: Taking orders from the customers and receiving payment into the cash register.

 

Window 2 - Food Delivery

Duties include: Filling orders, serving food to guests.

 

Kitchen Staff (3)

Duties include: Preparing food for orders, etc.

 
1 of 3 slots filled
Tricia Wathke
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