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St. John the Baptist - Harrison

Dessert

Greetings! The annual St. John the Baptist Turkey Dinner and Craft Show is Sunday, November 17th and your help is needed to make it a success!

Turkey Dinner will be served in the school cafeteria from 11:00 am to 6:00 pm. Carry-out dinners can also be purchased in the hallway outside of the cafeteria. The Vendor Craft Show will be in the school gym from 11:00 am to 5:00 pm. 

Your help is needed to make this parish event a success. This sign up is for dessert donations. To sign up, click on the boxes next to the desserts you wish to bring and then click the SUBMIT AND SIGN UP button. 

There will be a Dessert Drop Off Point at the Park Avenue entrance on Sunday, November 17th from 7:15 am until 1 pm. You can also bring your desserts directly to the cafeteria on Saturday, November 16th or Sunday, November 17th.

Please also visit our online worker registration and register for the job listings of the Turkey Dinner. The link for our worker registration is:

https://www.signupgenius.com/go/10C054FA4AC28A4FE3-stjohns

If you have any questions, please contact Kyle Hansell at kyle.hansell@gmail.com or Rick Moorman at 513-367-1760.

 

Thank you for your help and support!!!

Created by:   Kyle Hansell
 
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Available Slot

Pumpkin Pie/Pumpkin Rolls (45)

If possible please bring your dessert donation in disposable packaging. If you cannot bring your dessert in disposable packaging please have your container marked and plan to pick it up at the parish office the week following the Turkey Dinner.

 
13 of 45 slots filled
Kyle Hansell (2)
Pumpkin Pie
Lindsay Bybee
Greg Unkrich
Nancy Tiemeier
Pumpkin pie
Kathy Nocks (4)
Anita Brackmann
Pumpkin Pie
Christina Bouher
pumpkin pie
barbara menke (2)
Pumpkin Pie

Apple Pies/Apple Crisp (30)

If possible please bring your dessert donation in disposable packaging. If you cannot bring your dessert in disposable packaging please have your container marked and plan to pick it up at the parish office the week following the Turkey Dinner.

 
9 of 30 slots filled
Ruthann Rybolt
Mary Weber (2)
Bettie Collins (2)
Karen Haller (2)
Carrie Roell (2)

Pecan Pies (10)

If possible please bring your dessert donation in disposable packaging. If you cannot bring your dessert in disposable packaging please have your container marked and plan to pick it up at the parish office the week following the Turkey Dinner.

 
4 of 10 slots filled
Jan Luebbe
Jennifer Schneider
Sally Kerr (2)

Other Fruit Pies/Fruit Crisp (25)

If possible please bring your dessert donation in disposable packaging. If you cannot bring your dessert in disposable packaging please have your container marked and plan to pick it up at the parish office the week following the Turkey Dinner.

 
6 of 25 slots filled
Erin Henz
apple crisp
Debbie Hansell
Cherry Pie
RAYMOND RYBOLT (2)
Lemon pies
Christina Bouher
cherry pie
Sally Kerr

Cakes (10)

If possible please bring your dessert donation in disposable packaging. If you cannot bring your dessert in disposable packaging please have your container marked and plan to pick it up at the parish office the week following the Turkey Dinner.

 
5 of 10 slots filled
Sheila Wilhelm
Sheila Wilhelm
Carrie Roell
Choc with pb
JoAnn Rowland (2)
Chocolate with choc icing and one white icing
Sally Kerr

Batches of Cookies (20)

If possible please bring your dessert donation in disposable packaging. If you cannot bring your dessert in disposable packaging please have your container marked and plan to pick it up at the parish office the week following the Turkey Dinner.

 
6 of 20 slots filled
Lindsay Bybee
Diana Bley
Carrie Roell
Choc chip
Jennifer Schneider
Sally Kerr (2)

Batches of Brownies (5)

If possible please bring your dessert donation in disposable packaging. If you cannot bring your dessert in disposable packaging please have your container marked and plan to pick it up at the parish office the week following the Turkey Dinner.

 
All slots filled
Pam Reiter
Lana Bybee (2)
Nancy Tiemeier (2)
2 dozen iced brownies
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