2019 Fair Stand

2019 Fair Stand Sign Up

Welcome to the sign-up for the 2019 Fair Stand.  This is an important effort of the First United Methodist Church in Springfield.  We need "all hands on deck" contributing in any way you are able, big and small.  Please look for opportunities to use the gifts God has given you.  Help us to Share Your Gifts, Grow the Faith as we prepare and cook food, welcome our loyal customers and create a wonderful experience for those attending the Sarpy County Fair. We've been working in fellowship with one another since 1936.  Welcome and have fun serving others.

Created by:   First United Methodist Church
 
Already signed up? You can change your sign up.

Date (mm/dd/yyyy) Location Time (CDT) Position
07/31/2019 (Wed.) Opening Shift  8:30am - 10:30am  

Opener (3)

Help prepare for the day.

 
1 of 3 slots filled
Alan Hanson

Bring Two Homemade Pies (5)

Bring pies, one of the things we are famous for--bring anytime to the fair stand or to the church

 
4 of 5 slots filled
Jane Nincehelser
Sue Startzer (2)
Lori Smith

Bring Homemade cookies or brownies

Bring individually wrapped brownies or cookies at any time to the stand or to the church

 
Judy Hanson
  8:30am - 4:00pm  

Day Chair (Morning/Afternoon)

Ensure positions are filled and overall operation of stand

 

Kitchen Assistant (Morning/Afternoon)

Prepare food to serve with dinners, miscellaneous

 
Sue Startzer
Lunch Shift  10:00am - 1:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
M Milks D Jones
Marilyn & Daysha
10:30am - 1:30pm  

Grill Master

Grill hamburgers

 
Darin Johnson

Broaster

Cook Tenderloins and Chicken Tenders

 
Joan Parsons

French Fry Fryer

Cook French Fries

 
Earl Savage

Steam Table (2)

Serve dinners

 
All slots filled
Halle Johnson
KARI JOHNSON

Hot Dogs & Sandwiches

Serve hot dogs, make BBQ beef sandwiches

 
Cheryl Smith

Pie, Desserts & Ice Cream

Serve pie, desserts and ice cream

 
Braden Johnson

Serve drinks (2)

Pop, Tea & Lemonade

 
All slots filled
Alan Hanson
Wesley Green

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 

Clean and bus tables (2)

Clean and bus tables, greet customers

 
All slots filled
Mary Savage
Bill Sayer

Relief Helper (2)

Help where needed, providing temporary relief

 
All slots filled
Glen and Julie Freerksen (2)
Afternoon Shift  1:00pm - 4:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Tiffani Kerlik
1:30pm - 5:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 
All slots filled
Kevin Tuttle
Wesley Green

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 

Floater (3)

Help where needed during slower times

 
1 of 3 slots filled
Alan Hanson

Clean and bus tables

Clean and bus table, greet customers

 
Supper Shift  4:00pm - 7:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Paige Jones
  4:00pm - 9:00pm  

Day Chair (Afternoon/Evening)

Ensure positions are filled and overall operation of stand

 
Dan DeLuna

Kitchen Assistant (Afternoon/Evening)

Prepare food to serve with dinners, miscellaneous

 
Bridge Shift  4:30pm - 6:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 
All slots filled
Paige Jones (2)
Daysha & Catalina

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 

Clean and bus tables (2)

Clean and bus tables, greet customers

 
1 of 2 slots filled
Tiffani Kerlik

Floater (3)

Help where needed during slower times

 
1 of 3 slots filled
kevin tuttle

Bring Two Homemade Pies (5)

Bring pies, one of the things we are famous for--bring anytime to the fair stand or to the church

 
3 of 5 slots filled
Karen DeLuna (2)
Cheryl Smith

Bring Homemade cookies or brownies

Bring individually wrapped brownies or cookies at any time to the stand or to the church

 
Tiffani Kerlik
Supper Shift  5:00pm - 8:00pm  

Grill Master

Grill hamburgers

 
Rodney Jones

Broaster

Cook Tenderloins and Chicken Tenders

 
Rick Havenridge

French Fry Fryer

Cook French Fries

 
Earl Savage

Steam Table (2)

Serve dinners

 
All slots filled
Becky Boggess
Cheryl Smith

Hot Dogs & Sandwiches

Serve hot dogs, make BBQ beef sandwiches

 
Galen Wray

Pie, Desserts & Ice Cream

Serve pie, desserts and ice cream

 
Todd Boggess

Serve drinks (2)

Pop, Tea & Lemonade

 
1 of 2 slots filled
Patsy & Rick Havenridge
Patsy Havenridge

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 

Clean and bus tables (2)

Clean and bus tables, greet customers

 
1 of 2 slots filled
Tiffani Kerlik

Relief Helper (2)

Help where needed, providing temporary relief

 
All slots filled
kevin tuttle
Karen DeLuna
Evening Shift  7:00pm - 10:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Sue Peplow
Closing  8:00pm - 10:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 
1 of 2 slots filled
Patsy & Rick Havenridge
Patsy Havenridge

Closer (2)

Help to clean up and prepare to close

 

Clean and bus tables

Clean and bus table, greet customers

 
Tiffani Kerlik
08/01/2019 (Thu.) Opening Shift  8:30am - 10:30am  

Opener (3)

Help prepare for the day.

 

Bring Two Homemade Pies (5)

Bring pies, one of the things we are famous for--bring anytime to the fair stand or to the church

 
2 of 5 slots filled
Sue Startzer (2)

Bring Homemade cookies or brownies

Bring individually wrapped brownies or cookies at any time to the stand or to the church

 
Darlene Conradson
Brownies
  8:30am - 4:00pm  

Day Chair (Morning/Afternoon)

Ensure positions are filled and overall operation of stand

 
Dan Keefer

Kitchen Assistant (Morning/Afternoon)

Prepare food to serve with dinners, miscellaneous

 
Rita Lawson
8-noon
Lunch Shift  10:00am - 1:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
M Milks D Jones
Marilyn & Daysha
10:30am - 1:30pm  

Grill Master

Grill hamburgers

 
Dyan Keefer

Broaster

Cook Tenderloins and Chicken Tenders

 
George Crawford

French Fry Fryer

Cook French Fries

 
Shari Spiehs
Owen Hudson

Steam Table (2)

Serve dinners

 
1 of 2 slots filled
Jill Nielsen

Hot Dogs & Sandwiches

Serve hot dogs, make BBQ beef sandwiches

 
Tiffani Kerlik

Pie, Desserts & Ice Cream

Serve pie, desserts and ice cream

 
Sherilyn Crawford

Serve drinks (2)

Pop, Tea & Lemonade

 
1 of 2 slots filled
Shari Spiehs
Maggie Hudson

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 
Shari Spiehs
Shari Spiehs

Clean and bus tables (2)

Clean and bus tables, greet customers

 
All slots filled
Darlene Conradson
Kristin Conradson

Relief Helper (2)

Help where needed, providing temporary relief

 
Afternoon Shift  1:00pm - 4:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Amy Thayer
1:30pm - 5:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 
1 of 2 slots filled
Tiffani Kerlik

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 

Floater (3)

Help where needed during slower times

 
2 of 3 slots filled
Mike Betts
Wesley Green

Clean and bus tables

Clean and bus table, greet customers

 
Kris Betts
Supper Shift  4:00pm - 7:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Sue Peplow
  4:00pm - 9:00pm  

Day Chair (Afternoon/Evening)

Ensure positions are filled and overall operation of stand

 
Tim Trumble

Kitchen Assistant (Afternoon/Evening)

Prepare food to serve with dinners, miscellaneous

 
Bridge Shift  4:30pm - 6:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 
1 of 2 slots filled
Patsy Havenridge
I'll be there by 5pm

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 

Clean and bus tables (2)

Clean and bus tables, greet customers

 

Floater (3)

Help where needed during slower times

 

Bring Two Homemade Pies (5)

Bring pies, one of the things we are famous for--bring anytime to the fair stand or to the church

 

Bring Homemade cookies or brownies

Bring individually wrapped brownies or cookies at any time to the stand or to the church

 
Tiffani Kerlik
Supper Shift  5:00pm - 8:00pm  

Grill Master

Grill hamburgers

 
Hunter Hand

Broaster

Cook Tenderloins and Chicken Tenders

 
Rick Havenridge

French Fry Fryer

Cook French Fries

 
Nick Smith

Steam Table (2)

Serve dinners

 
1 of 2 slots filled
Kathy Adair

Hot Dogs & Sandwiches

Serve hot dogs, make BBQ beef sandwiches

 
Steve Adair

Pie, Desserts & Ice Cream

Serve pie, desserts and ice cream

 
Don Thiemann

Serve drinks (2)

Pop, Tea & Lemonade

 
1 of 2 slots filled
Patsy Havenridge

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 
Jenny Hood

Clean and bus tables (2)

Clean and bus tables, greet customers

 

Relief Helper (2)

Help where needed, providing temporary relief

 
Evening Shift  7:00pm - 10:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Karen DeLuna
Dan too!
Closing Shift  8:00pm - 10:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 
1 of 2 slots filled
Patsy Havenridge

Closer (2)

Help to clean up and prepare to close

 

Clean and bus tables

Clean and bus table, greet customers

 
kevin tuttle
08/02/2019 (Fri.) Opening Shift  8:30am - 10:30am  

Opener (3)

Help prepare for the day.

 
1 of 3 slots filled
Tracy Golda

Bring Two Homemade Pies (5)

Bring pies, one of the things we are famous for--bring anytime to the fair stand or to the church

 
2 of 5 slots filled
Sue Startzer (2)

Bring Homemade cookies or brownies

Bring individually wrapped brownies or cookies at any time to the stand or to the church

 
Tiffani Kerlik
  8:30am - 4:00pm  

Day Chair (Morning/Afternoon)

Ensure positions are filled and overall operation of stand

 
Mike Smith

Kitchen Assistant (Morning/Afternoon)

Prepare food to serve with dinners, miscellaneous

 
Tiffani Kerlik
Tiffani
Lunch Shift  10:00am - 1:00am  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
M Milks D Jones
Marilyn & Daysha
10:30am - 1:30pm  

Grill Master

Grill hamburgers

 
Kevin Keyes

Broaster

Cook Tenderloins and Chicken Tenders

 
Wesley Green

French Fry Fryer

Cook French Fries

 
Susan Startzer

Steam Table (2)

Serve dinners

 
All slots filled
Suzi Miller
Linda SCHOLTing

Hot Dogs & Sandwiches

Serve hot dogs, make BBQ beef sandwiches

 

Pie, Desserts & Ice Cream

Serve pie, desserts and ice cream

 
Abbie Scholting
Abbie and I both can do this area

Serve drinks (2)

Pop, Tea & Lemonade

 
1 of 2 slots filled
Kim Lynam

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 

Clean and bus tables (2)

Clean and bus tables, greet customers

 
All slots filled
Joan Parsons
Mike Plumb

Relief Helper (2)

Help where needed, providing temporary relief

 
Afternoon Shift  1:00pm - 4:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Sue Peplow
1:30pm - 5:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 
All slots filled
Paige Jones (2)
Daysha and Catalina

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 

Floater (3)

Help where needed during slower times

 
1 of 3 slots filled
Paige Jones
Paige

Clean and bus tables

Clean and bus table, greet customers

 
Wesley Green
Supper Shift  4:00pm - 7:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Suzi Miller
  4:00pm - 9:00pm  

Day Chair (Afternoon/Evening)

Ensure positions are filled and overall operation of stand

 

Kitchen Assistant (Afternoon/Evening)

Prepare food to serve with dinners, miscellaneous

 
Lori Bartels
John
Bridge Shift  4:30pm - 6:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 
1 of 2 slots filled
Lori Bartels
Lori

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 
Tiffani Kerlik

Clean and bus tables (2)

Clean and bus tables, greet customers

 

Floater (3)

Help where needed during slower times

 

Bring Two Homemade Pies (5)

Bring pies, one of the things we are famous for--bring anytime to the fair stand or to the church

 

Bring Homemade cookies or brownies

Bring individually wrapped brownies or cookies at any time to the stand or to the church

 
Tiffani Kerlik
Supper Shift  5:00pm - 8:00pm  

Grill Master

Grill hamburgers

 
Ben Smith

Broaster

Cook Tenderloins and Chicken Tenders

 
Greg Kallhoff

French Fry Fryer

Cook French Fries

 
Leo Kallhoff

Steam Table (2)

Serve dinners

 
All slots filled
Darla Booth
Jildan Harvill Harvill
will be there by 5:30

Hot Dogs & Sandwiches

Serve hot dogs, make BBQ beef sandwiches

 
Don Thiemann

Pie, Desserts & Ice Cream

Serve pie, desserts and ice cream

 
TJ Hand

Serve drinks (2)

Pop, Tea & Lemonade

 
All slots filled
Lisa Kallhoff
Samayri Wright

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 
Lorna Nicholson
be there 5:30

Clean and bus tables (2)

Clean and bus tables, greet customers

 

Relief Helper (2)

Help where needed, providing temporary relief

 
Evening Shift  7:00pm - 10:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Tiffani Kerlik
Closing Shift  8:00pm - 10:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 

Closer (2)

Help to clean up and prepare to close

 

Clean and bus tables

Clean and bus table, greet customers

 
08/03/2019 (Sat.) Opening Shift  8:30am - 10:30am  

Opener (3)

Help prepare for the day.

 
2 of 3 slots filled
Tiffani Kerlik
kevin tuttle

Bring Two Homemade Pies (5)

Bring pies, one of the things we are famous for--bring anytime to the fair stand or to the church

 
3 of 5 slots filled
Sue Startzer (2)
Kerri Schlange

Bring Homemade cookies or brownies

Bring individually wrapped brownies or cookies at any time to the stand or to the church

 
Tiffani Kerlik
  8:30am - 4:00pm  

Day Chair (Morning/Afternoon)

Ensure positions are filled and overall operation of stand

 
Dan Keefer

Kitchen Assistant (Morning/Afternoon)

Prepare food to serve with dinners, miscellaneous

 
Rita Lawson
Can work until 2pm
Lunch Shift  10:00am - 1:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Bill Schlange
10:30am - 1:30pm  

Grill Master

Grill hamburgers

 
Kevin Tuttle

Broaster

Cook Tenderloins and Chicken Tenders

 
Dyan Keefer

French Fry Fryer

Cook French Fries

 
Dave Keefer

Steam Table (2)

Serve dinners

 
All slots filled
Suzi Miller
Joan Parsons

Hot Dogs & Sandwiches

Serve hot dogs, make BBQ beef sandwiches

 
Tiffani Kerlik

Pie, Desserts & Ice Cream

Serve pie, desserts and ice cream

 
Amanda Keefer

Serve drinks (2)

Pop, Tea & Lemonade

 
All slots filled
Kerri Schlange
Darlene Conradson

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 
Sherry Kreifels

Clean and bus tables (2)

Clean and bus tables, greet customers

 
All slots filled
Rodney Nielsen
Maureen Nielsen

Relief Helper (2)

Help where needed, providing temporary relief

 
Afternoon Shift  1:00pm - 4:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Tiffani Kerlik
1:30pm - 5:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 
1 of 2 slots filled
Lori Bartels
Lori

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 

Floater (3)

Help where needed during slower times

 

Clean and bus tables

Clean and bus table, greet customers

 
Supper Shift  4:00pm - 7:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Tiffani Kerlik
Tiffani
  4:00pm - 9:00pm  

Day Chair (Afternoon/Evening)

Ensure positions are filled and overall operation of stand

 
Mike Smith

Kitchen Assistant (Afternoon/Evening)

Prepare food to serve with dinners, miscellaneous

 
Lori Bartels
Lori
Bridge Shift  4:30pm - 6:00pm  

Serve drinks (2)

Pop, Tea & Lemonade

 

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 

Clean and bus tables (2)

Clean and bus tables, greet customers

 

Floater (3)

Help where needed during slower times

 
1 of 3 slots filled
kevin tuttle

Bring Two Homemade Pies (5)

Bring pies, one of the things we are famous for--bring anytime to the fair stand or to the church

 

Bring Homemade cookies or brownies

Bring individually wrapped brownies or cookies at any time to the stand or to the church

 
Tiffani Kerlik
Supper Shift  5:00pm - 8:00pm  

Grill Master

Grill hamburgers

 
Rod Jones
Rodney

Broaster

Cook Tenderloins and Chicken Tenders

 
Lori Bartels
John

French Fry Fryer

Cook French Fries

 
Rick Havenridge

Steam Table (2)

Serve dinners

 
All slots filled
Suzi Miller
Darla Booth

Hot Dogs & Sandwiches

Serve hot dogs, make BBQ beef sandwiches

 
Galen Wray

Pie, Desserts & Ice Cream

Serve pie, desserts and ice cream

 
Rod Jones
Daysha

Serve drinks (2)

Pop, Tea & Lemonade

 
All slots filled
Rod Jones (2)
Parker & Catalina

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 
Linda Gillespie

Clean and bus tables (2)

Clean and bus tables, greet customers

 
1 of 2 slots filled
Nancy Benedict

Relief Helper (2)

Help where needed, providing temporary relief

 
1 of 2 slots filled
William Gillespie
Evening Shift  7:00pm - 10:00pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Suzi Miller
Closing Shift  8:00pm - 10:00am  

Serve drinks (2)

Pop, Tea & Lemonade

 
All slots filled
Rod Jones (2)
Parker & Catalina

Closer (2)

Help to clean up and prepare to close

 
1 of 2 slots filled
Rod Jones
Rodney

Clean and bus tables

Clean and bus table, greet customers

 
Tiffani Kerlik
Tiffani
08/04/2019 (Sun.) Opening Shift  8:30am - 11:30am  

Opener (3)

Help prepare for the day.

 
All slots filled
Sheila Brazda
Sheryl Keefer
Tiffani Kerlik

Bring Two Homemade Pies (5)

Bring pies, one of the things we are famous for--bring anytime to the fair stand or to the church

 
2 of 5 slots filled
Sue Startzer (2)

Bring Homemade cookies or brownies

Bring individually wrapped brownies or cookies at any time to the stand or to the church

 
Tiffani Kerlik
  8:30am - 4:00pm  

Day Chair (Morning/Afternoon)

Ensure positions are filled and overall operation of stand

 
Dave Keefer

Kitchen Assistant (Morning/Afternoon)

Prepare food to serve with dinners, miscellaneous

 
Sheila Brazda
Lunch Shift  11:00am - 3:30pm  

Grill Master

Grill hamburgers

 
11:00am - 3:30pm  

Broaster

Cook Tenderloins and Chicken Tenders

 

French Fry Fryer

Cook French Fries

 
Shawn Hollendieck

Steam Table (2)

Serve dinners

 
All slots filled
Sheryl Keefer
Susan Startzer

Hot Dogs & Sandwiches

Serve hot dogs, make BBQ beef sandwiches

 
Tiffani Kerlik
Tiffani

Pie, Desserts & Ice Cream

Serve pie, desserts and ice cream

 
Darren Carlson
Clara Carlson

Serve drinks (2)

Pop, Tea & Lemonade

 
All slots filled
Steph Brazda
Ron & Sherry Keller

Cut & dish up pies, wash dishes & miscellaneous

Assist where needed in the kitchen

 
Ron & Sherry Keller

Clean and bus tables (2)

Clean and bus tables, greet customers

 
1 of 2 slots filled
Darren Carlson
Darren Carlson

Relief Helper (2)

Help where needed, providing temporary relief

 
1 of 2 slots filled
kevin tuttle
I am singing w/ Sarpy Serenaders at the worship service. I will need to change clothes and be at the stand as soon as possible after that.
11:00am - 3:30pm  

Cashier

Cashiers process orders and collect payment. We use a simple, computerized program. Training provided.

 
Sue Peplow


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