St. Mark Parish

Donations - Food Stand - Chair Larry & Mary Ann Mynsberge 715-359-6787 and Tim & Shelly McNally 715-359-6068

Food Stand Donations-Chairs: Larry and Mary Ann Mynsberge 715-359-6787 and Tim and Shelly McNally 715-359-6068. Perishable food donations may be dropped off in the parish office no earlier than Monday, 6/5/17. If dropping off non-perishable items in church or school earlier, please put YOUR NAME on the items. ALL ITEMS MUST BE DROPPED OFF BY WEDNESDAY, 6/7/17. Thank you!

Created by:   Rhonda Schotz
 
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Available Slot

6 lbs. of hamburger (5)

 
All slots filled
Patti Flaker (5)
It will be fresh ground chuck from Townline Market

25 lbs. of onions - needed by noon 6-6-17 (Tues.) (4)

 

1 gallon mild nacho cheese sauce (5)

 

3 - 24 oz bags of round yellow nacho chips (5)

 

1 case Frito brand corn chips - 1 oz bags - 50 count (3)

 

2 - 16 oz mild taco sauce (not salsa) (2)

 
All slots filled
Donna McMahon (2)

9- packets of taco seasoning mix (2)

 

6 - packets of taco seasoning mix (2)

 

1 gallon pickle chips (4)

 
All slots filled
Patti Flaker (4)

3 bottles Sweet Baby Ray Original BBQ sauce 28 oz (5)

 
1 of 5 slots filled
Linda And Joseph Glenetski

4 - 38 oz bottle of ketchup (3)

 
All slots filled
Linda And Joseph Glenetski
Lynn Lawler (2)

4 - 14 oz bottles yellow mustard (3)

 
2 of 3 slots filled
Lynn Lawler (2)

4 - 16 oz bottle Italian dressing

 
Lynn Lawler

2 - 12 packs of soda Diet Pepsi products only (for workers)s (5)

 
2 of 5 slots filled
Randy/Annette Schulz (2)

1 case of water (for workers) (6)

 
All slots filled
Todd / Anne Jagodzinski (6)

2 # paper food trays - 500 count (Sam's Club) (2)

 

3 # paper food trays - 500 count (Sam's Club (3)

 

"Apple & Eve" juice boxes - 36 per case (WalMart or Sam's Club) - appx. $10.00

 

3 lb. brown sugar (2)

 
All slots filled
velma javoroski (2)

3 lb. butter

 

2-24 oz. chocolate syrup for ice cream

 

2- 20 oz.bottles Worchestershire sauce

 

4 can of aerosol whip cream

 

6 - 28 oz cans of sauer kraut

 

5- 16 oz squeezable of sour cream

 

4 - 16 oz bottle of pickle RELISH

 

50 sqeezable packets of mayo

 

3 - 2 count boxes Nesco roster liners

 

3 - 4 count boxes Reynolds crockpot liners

 

1 box Ziplock gallon bags

 

1-16" wide aluminum foil

 

1 commercial grade plastic food wrap

 

1 gallon bleach

 

1 - 90 oz Dawn dish soap

 

2 packages of cleaning rags

 

1 - 24 count Mini-Moo's half and half

 

4 - 2 count boxes dry onion soup mix

 

Cardboard trays from cases of water/soda for Food Stand orders

 


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